Ember Yard - Tapas & Cocktail Bar - (Near Westminster, london)

Philip Claiden I didnt know what to expect, but I was pleasantly surprised by the friendliness of the staff and the quality of the food. Id certainly go here again. We had a little competition going on. I purchased haddock and chips from here, whereas my family used Mr. COD(s) They ordered first, and had to wait the best part of an hour for delivery as the times kept changing, then they had to go out to find the delivery rider. I was eating mine within 20 minutes after collecting from Fresh Fare. Mine was also £3.60 cheaper.

Kavya Raj We had booked the Taj Afternoon tea experience for a special occasion and went for Midsummer night and Jasmine afternoon tea options each. We absolutely loved every single second of this experience from being greeted by the lovely staff the second we walked in, the tiny surprises to being taken through the story of how this came to be to finish off our experience. Both Abi and Pavithra made our occasion extra special with their service, particularly their attention to detail and care shown was amazing. Taj experience is always special, but this one went above and beyond. It was more than what we could have asked for!!

Romy Without a doubt the best cafe in London (that also happens to be Kosher!) All the food is exquisite - fresh, tasty, unique and generous portions! The staff are all amazing - especially the owner Emi who pours her heart and soul into this warm and wonderful environment. It always feels like going home when you visit! Though I always look forward to what new and delicious treat they have made! Can’t recommend this place enough!!

Daniel Goodman A lovely meal in a beautiful setting. Gorgeous hotel. The restaurant specialises in fish from Cornwall. Would recommend the daily specials over the menu. Whole fish to share is the way to go. The large Dover sole for two was particularly impressive. Starters are not strictly necessary, but if you are a desert person, these are not to be missed! Thoroughly enjoyable.

Montgomery Dean Whole experience was exceptional. Can’t fault in anyway. A cool insight in to Egyptian food culture. Molakhia was really interesting in taste and texture. Loved the use of pickles and tahini as an accompaniment - works so well with the grilled meats. The place is family run and the hospitality was 10/10. Such friendly people and such good food. There was even a good vibe between the tables. One of my best meals of 2025 (it’s 2026 in less than two days).

Claudia Nicholls It’s very rare to find a restaurant where you end up complimenting the food after every bite — and are still talking about how amazing it was when you get home! Everything was absolutely DELICIOUS! The family who run the restaurant are incredibly kind and informative, which made the whole experience even better. This will definitely be our new favourite from now on; our only regret is that we didn’t discover it sooner!