Hummus Bar Hendon - (Near Barnet, london)

Adam Scott We had our wedding reception here and could not recommend it enough. Finbar and all the staff were so welcoming and accommodating to all our needs and requests. We couldnt have asked for a better day. The food was fantastic for a finger buffet, much better than we expected and they were able to cater to food allergies/intolerances and the odd fussy eater. Everyone that came had a brilliant time and we had a lot of positive feedback. We even had access to set up from the day before. Thank you so much to Finbar and the fantastic team at the Claddagh for making our day even more special.

Natalie Natalie This is the second time that we have been to this restaurant and the food has always been beautifully presented and amazing taste. The staff very helpful. Friendly and make your dining experience very enjoyable. Not forgetting the very generous portions.

Bingo Bango Hands down, one of the best pizzas Ive ever tasted! The guys that own the place are absolutely cracking people too! Real passion for good service and excellent food. Thanks guys!

Samuel Val From the moment you walk in, it doesn’t feel like you’re entering a restaurant — it feels like you’ve been personally invited to experience something divine. The atmosphere alone deserves its own Michelin constellation. The lighting? Ethereal. The ambience? Somewhere between five-star luxury and a warm embrace from your favourite person. And the food. Oh my God, the food. Every dish tastes like it was handcrafted by a team of culinary prophets. The flavours don’t just “work” — they sing. They harmonise. They ascend. I genuinely paused mid-bite just to process what was happening. You know when food is so good it makes you question your entire past dining history? That. The presentation is art-gallery level. You almost feel guilty disturbing it. Almost. Because once you taste it, self-control evaporates. The service? Impeccable. Staff that are attentive without hovering, friendly without being forced, and somehow able to predict what you need before you even realise you need it. It’s giving hospitality masterclass. KG isn’t just a place to eat. It’s an experience. A pilgrimage. A reminder that culinary greatness is real and thriving.

C hi Good Uzbek vegan choices that you must try! They had vegan plov which is a traditional rice dish, vegan Many which is dumplings with pumpkin and lag man which is vegan hand pulled noodles. Hey also have non vegan options. Staff are friendly and service is great. They are located on the ground floor and there is loads of seating.

Solmaz Mousaee A beautiful and peaceful atmosphere with very positive energy. The breakfast was delicious. The staff were polite and professional, especially DERVISH who was extremely friendly and respectful. Highly recommended, I will definitely come back again.