Les 2 Garçons - (Near Haringey, london)

Shantanu Rahman I have been in the UK for more than 20 years now. Being originally from India, I never had a great experience in any Indian cuisine restaurant here in the UK. They all try to bring a weird taste to Indian cuisine thinking that would cater well to British and migrated Asian palate better. But I have to admit that I had an amazing experience and joy when I visited The Zaika Inn at Marlborough last week. The food is simply mind-blowing! You can rarely get this sort of fabulous food even in extremely high-end 5 star hotels and restaurants in India. The taste, presentation and quality of service was exemplary. The menu is so original and food is prepared with fresh, authentic spices. I even had the privilege of talking to the owner and Chef, Mr Biswas. He is such a passionate restaurateur. His love for cooking and serving his customers is easily palpable and that is the USP of The Zaika Inn. I strongly recommend this restaurant to all. If you have not visited this place then you have not tasted real Indian cuisine.

Claudiu Francisc Halasz Its a neighborhood Restaurant But its very popular and nice. You can get everything you need starting with special oriental food and drinks served in a very wonderful atmosphere.

Hobbit Great fries, burger and staff. Friendly and efficient. I will definitely be a repeat customer.

ELI I am blown away at the exciting flavours and the quality of food presented. Definitely one of the best restaurants in the area. For my first time trying Kurdish or Iraqi food, I am hooked already and cant wait to eat here again soon. Personally, I think the food is way better than all the turkish restaurants in the area. You can tell they take more time to prepare the food and have better quality meat. Me and my friends came for a celebration and the service was warm and accommodating. Every dish was quality and prepared with love. The lamb shoulder was very soft. The side dishes such as the lentil soup and okra were all lovely, and the rice was packed with flavour. Big portions, so I saved the rest for home. Highly recommend here.

Tim Hood Proof the Masterchef judges got it right! We had Sunday lunch here and it was the best we’ve ever had, with the added bonus of some Michelin quality starters and deserts. Had a quick chat with Tom the owner who is a lovely guy and deserves the support of anyone who believes in top quality, good honest food and backing UK’s small businesses. Go there and be happy!

Daniel Lane Pub grub at its flavoursome, big-portioned, piping-hot finest. We had a wander round the stones at Avebury and topped up on some spiritualism, and this was the slap up delicious hot dinner we needed to see off the cold December day. Fire was burning, the pub dog was very welcoming, and the staff were lovely. 100% recommend. It even has a book exchange. Top stuff.