Mazar Restaurant - (Near , london)

Ana Castro Fedosova Amazing food, nice music and very nice owner. We had the mixed platter for 2 and it was sooo good, we try a bit of everything in the menu and you can actually choose some of the toppings. The injera was so nice and soft. The owner explained us that they bring it from Ethiopia, so it’s so authentic! The meat was perfectly cooked and the flavors were amazing ! We had coffee after food, and it was perfectly roasted, not too bitter and served in the traditional pot ! The owner was so nice and even explained us about Ethiopian culture ! Very nice, will definitely go back and recommend to friends !

Nicolas Travis Finally a decent chicken shop with quality chicken and wings that taste like KFC wings.

Pam Brar I picked up takeaway and were pleasantly surprised — it had a real home-cooked taste. The portions were generous, the food tasted fresh, and it was excellent value for money. We’ll definitely be back. Thanks to the chef !

Rosie H Visited freak scene last week for the 2-4-1 tasting menu, the food did not disappoint. My favourite items off the super freak menu were the duck red curry and the artichoke chopsticks, but all dishes were delicious. Olivia, their new manager, is a wonderful host and made our evening so special!

mgp win My favourite joint for chicken Biryani, chicken tandoori , chicken chilly as takeaways. They always ran out of Lamb biryani hence never got a chance to taste it. I personally liked this place considering the affordable prices for the quality and quantity they provide. Also for people who stay in places where there are few Indian restaurants, Hounslow and surrounding areas are like a mini India, and l always used to look forward to visiting Hounslow especially Hyderabad house.

McCarthy Sam “SJ” Flavoursome, fiery with a serious love for ginger. Fish wings and tings, located in Brixton village can be described as a staple restaurant in the area brought to us by the Owner Brian Danclair and brilliant dishes by Chef Aunty May. Said to be some of the best Caribbean food in London spreading joy and love with every bite. Brian even has his own line hot sauces that are free to try at the restaurants. Brian was making the rounds saying hello to everyone there me and my friends had a short conversation with him and he told us how his original restaurant has been there for around 15 years and he now has three restaurants opened in that area and their all packed. It’s great to see someone so invested in the area getting their flowers .Aunty May was so lovely too she came to check up on us and made sure everything was good. Big shout out to our server as well who was running around trying I meet everyone’s needs on such a busy Friday night. I tried their Reggae wings, Salt fish fritters, and jerk chicken today with their sweet but refreshing fruit punch. Their wings were fiery, with a bit of sweetness from their pineapple, mango and ginger chutney. A strong start to the meal, it had a bit of kick you don’t often find unless you go to eat at certain places nothing unbearable but a nice heat that reminds of home cooking. The Salt fish fritters were GOOD and this is coming from someone that doesn’t even like fish but I was willing to give it a try and I was shocked at how tasty it was. It wasn’t oily it felt very fresh, well crispy on the coating and the ginger and like aioli was banging. If you come here this start is a must get. The jerk chicken and rice and peas were good had that pineapple, mango and chutney on the side a bit coleslaw and salad. The chicken was succulent but I wish it had a bit more of that fiery kick that those reggae wings had. I also wish it had a bit more coleslaw overall it was tasty but it wasn’t my favourite thing that I ate. If they had that chicken with the reggae sauce then we got something serious but it’s still good. I definitely recommend this place so if you have never tried it i recommend you shimmy your way down to Brixton village and try it out !