Paradise Green - (Near City of London, london)

Mark Katzman Market Place Food Hall at St Pauls is a hidden gem in the heart of London! The moment you walk in, youre greeted by a vibrant, welcoming atmosphere and an incredible variety of food stalls offering flavours from around the world. Whether youre craving Thai noodles, Mexican tacos, Indian curries, Japanese sushi, or Mediterranean wraps, theres something here to satisfy every taste. The prices are refreshingly reasonable, especially for such a central location-perfect for lunch breaks, casual dinners, or spontaneous meetups. You get generous portions, great quality, and fast service without breaking the bank. What really stands out is the diversity of national cuisines under one roof. Its like taking a minii world tour through food, all in one stylish, modern space. The seating is comfortable, the vibe is upbeat, and the staff are friendly and hepful. Highly recommend for anyone looking for a delicious, affordable, and exciting dining experience in the City. Ill definitely be coming back!

Patrick Carr Right. The food is spectacular. If you can, try and sit at the bar where amazing Fatou is a waitress. She made genuinely stonkingly good recommendations that were perfect in terms of what we were looking for at lunch. She also looked after us so well. Wagyu gyoza (prepare to fight whoever you’re with for them), snow crab (my wife loved), JFC (my fave, get the spicy version). The chocolate and citrus mizumono dessert is also very special. My Mrs isn’t bothered about anything chocolate-y but thought it was great. I’m a choco-holic and agreed. PS - Electric Diner (just across the room) is great too. Chicken Waffles in on Friday ace. PPS - Stick around and go to the main Ned bar. They play really great live music in the evenings, on the stage (see pics).

R We tried almost everything on the menu. The food was mostly delicious with a good mix of Spanish and Japanese flavours. The standouts were the crystal prawn tempura, Suffolk pork chop, Rubia Gallega steak, and the miso yuzu cheesecake. I do think a few of the dishes were a bit lacking in flavour and quality however. Service was great - the staff were attentive and friendly, and the restaurant space itself is elegant and well-decorated

A Ferna Probably one of the best meals Ive had this year. Before you even decide what you are going to try you get three little appetisers which get you excited for the rest of the meal to come. We tried the tasting menu and it didnt disappoint. Each dish was expertly plated and beyond delicious (this includes the warm freshly baked bread.) My favourite was the tuna tartare but all of the dishes were wonderful. The service is attentive and well timed; the pace is relaxed without feeling drawn out. You never feel rushed when eating there is an attention to detail that makes dining here special.

Edward Katia “Katie” The food was generally very good, but the mushroom coca was truly unique and special — the best mushrooms I’ve ever tasted. The succulent pig was a little on the dry side, but everything else was excellent. The service was outstanding, and the atmosphere was beautiful, with wonderfully tasteful décor.

Zay A Amazing food, so tasty and delicious. Great customer service from Mary and Yolanda. They really took care of me. Will deffo come back!!