Redburn Diner - (Near Enfield, london)

Tudose Iustin Absolutely stunning place – from the stylish industrial interior with beautifully designed lighting, to the fine attention to detail at every table. The ambiance strikes a perfect balance between modern and cozy, making it ideal for a relaxed yet refined dining experience. The food was outstanding! I ordered a curry dish with rice and vegetables, and it was full of flavor, perfectly balanced, and beautifully presented. The warm tea added a lovely touch to the whole meal. Service was quick, attentive, and friendly. Overall, a top- notch experience. I highly recommend this restaurant to anyone looking for delicious food in a beautiful and welcoming setting.

Waseem Big bright clean cafe, polite helpful staff and big portions of delicious food!

Theofilos Tzachristas Very tasty food and people are nice and friendly. A lot of vegan options and everything is clearly labeled. Amazing variety of Cypriot traditional dishes and pastries

Deniz Ismail Ive had a lot of Turkish takeaways in my life, but Its been a while since I had one as good as this place. The adana and shish was cooked spot on with perfect flavour and the rice was lovely (and the correct grain). Absolutely amazing place, brilliant service, wonderful food and a great price; will be my go to whenever Im passing by.

Ross Heath This place is very much along the lines of the Kervan franchise, posh kebabs done to a very high standard. We went as a group of 10 from work for a leaving do and had no problems getting seated on a Wednesday night in January. The starters were very good and seemed better than the usual frozen then deep fried efforts you sometimes come accross. Chilli sauce was homemade and excellent as was the cacik and the warmed flatbreads were great. They werent stingy with any of the starters. The mains were a little pricey, but once again they were of such a high quality nobody was con earned with a couple of extra pounds. I had the Sarma Lamb Beyti and it was pretty special. Only slight letdown was that I had a margarita cocktail as a digestif and it very likely came from a can and was served in a martini glass. Other than that this was a very good option for a Turkish meal. Given the proliferation of Turkish restaurants in the area that is no small praise.

Nic C Ordered food for 44 people for a party, onion bhajis, Chicken Balti, Lamb Bhuna, chicken tikka massala with three sides and mixed nans loads of rice. All arrived really hot, on time and the food was amazing! Everybody asked where we got it. Thanks to Tariq and his team. He even delivered personally. As it was a big order I ordered the week before. Very pleased and catered for many people including kids and they all loved it. Loads to spare for the next day. Well done Rajkumar.