Shawarma Bar - (Near City of London, london)

Pam Probably the best pho I’ve ever had! The monkfish pho came with a rich seafood broth infused with tomato, a hint of chilli, and Vietnamese fish sauce. The monkfish was perfectly fried and soaked up the broth beautifully — every bite felt like a harmony of flavours. We also tried the chicken pho, made with the vegetarian broth (you can also choose beef). The soup was wonderfully seasoned with layers of vegetable flavours that made it incredibly comforting and flavourful. The restaurant has two floors and is usually packed during meal times. Seating is quite close together, so it can get a bit noisy. The lower ground floor is less ventilated, so if you arrive early, I recommend sitting on the ground floor. Overall, the food is fantastic and very reasonably priced. Will definitely be coming back! P.S. Prices do not include service charge.

Warrick Brown Cracking evening at the Bouch. The flavour in general in the food has some of the best depth I’ve tasted in French cooking. Staff are attentive, knowledgeable and friendly. Atmosphere was great, bustling but not cramped, very convivial. It’s pricey and the portion sizes are on the small side, but the quality is there.

Water Chung This was my first time experiencing a dining-in-the-dark restaurant, and it also happened to be a birthday celebration, which made it even more special. The entire experience felt fresh, unique, and surprisingly enjoyable. Our guide and server, Michael, was extremely professional and reassuring. His clear guidance helped ease any initial fear or discomfort of dining in complete darkness, allowing us to relax and fully immerse ourselves in the experience. The quality of the food was excellent, and dining in the dark created a unique opportunity to focus purely on flavors and textures. It was also interesting and enjoyable to interact with others in the darkness, which added an unexpected social element to the evening. What truly surprised us was how time passed so quickly when we were fully focused on the food and conversation. It was a genuinely pleasant, memorable, and highly satisfying dining experience. Highly recommended for anyone looking for something different and meaningful.

Anatori Sealife We stumbled upon Exmouth Market quite by chance yesterday and were delighted to find a familiar and trusted name – GAIL’s Bakery. It felt like a small reward after wandering through the charming street with its lively atmosphere and mix of cafés and shops. GAIL’s is one of those places where you know what to expect: reliable quality, friendly service, and a welcoming environment. This particular branch lived up to that reputation. The moment we stepped inside, the aroma of freshly baked bread and pastries set the tone. The staff were attentive, efficient, and genuinely warm, which made the experience even more pleasant. We ordered tea, coffee, a cinnamon bun, and a blueberry custard brioche – all staples for us when visiting GAIL’s. The drinks were spot-on: the tea brewed to the right strength, and the coffee had a lovely balance of flavour and depth. The cinnamon bun was just the way it should be – soft, slightly sticky, with just the right amount of sweetness. The blueberry custard brioche was a true highlight, with a creamy, indulgent filling complemented by the freshness of the fruit. The space itself is bright and comfortable, perfect for a short break or even a longer sit-down if you want to watch the world go by outside. The buzz of Exmouth Market adds to the charm, making it not just a bakery visit but part of a wider experience of this vibrant corner of London. Overall, this branch of GAIL’s reinforced why the brand is so well loved. Consistent quality, great bakes, and a calm, enjoyable setting – exactly what you hope for when you come across a trusted name in a new part of the city. Highly recommended.

Dom Ahern Loved this place. Every single member of staff was just amazing, super attentive, charming and knew their stuff. We went in the evening and the atmosphere was perfect, kitchen upstairs and a mixture of big and small tables with candles, fun but relaxed and not too hectic. Felt really well looked after which made the evening. The wine choices and food were superb and waiters helped us choose. Possibly on the slightly pricey side, but because everything was perfect it still seemed great value. Def recommend for those happy to spend a bit of money, or want to feel spoilt in relaxed but buzzy setting. My new favourite place.

Ralphie This was my venue of choice for our Sunday lunch before leaving London to head home. May I pat myself on the back? A cracking old pub serving excellent food, across our group we had three different roasts with all of them receiving praise. The service was brilliant and I really have nothing but praise for the staff, food and drinks. Try it out.