The Ginger Pig - Restaurant & Rooms - (Near East Sussex, london)

tina hh Came in November for lunch with friends so ordered a lot of food to taste. The portions aren’t all that big so it adds up cost wise, when you add a glass of wine here & there for 4 we spent just shy of £300. But the food was good, taramasalata & hash brown were the standouts, suet pudding was also excellent . Fish cooked perfectly but personally didn’t think that much of the broth. All in all very good

Marcin Węsek We had extremely nice experience! Food was nice, drinks were good … on top of that we were sitting outside and weather was great, so my husband and 3 of our babies had a great time! We ordered 3 dishes between us and I was full, we are two fairly well build guys (both around 100kg) so we thought we might be hungry after just 1 dish each… nope we were wrong…. Food was delicious, presentation was great and our waiter was very helpful and friendly. He informed us about longer than usual wait (place was packed), sever drinks very fast and it was a pleasure to sit outside and enjoy sun! We found easily parking spot next to the venue. The only one thing I would recommend for owner is to make sure everyone firm staff know the menu and can describe what we can expect from products. I asked about coffee, what kind of coffee they have and what is the taste of it. They were not able to tell me in the bar. WE ARE RECOMMENDING THIS SPOT!!!

Anna Howes Absolutely delicious steak cooked to perfection. Amazing sides too, especially the mash. Our waiter (the italian guy) was also lovely.

Bula Basmach Absolutely loved Persia! The food was fresh, flavorful, and beautifully presented. The kebabs were tender, and the saffron rice was perfection. The staff were warm and attentive, and the atmosphere felt cozy and welcoming. Can’t wait to come back!

Katie Becker So great to be able to choose what I want in my sandwich rather than all the Costa’s and Starbucks pre-filled stuff. I had a deliciously soft baguette with the Christmas menu

Ruth Sanchez Another wonderful evening at the little fish market hove . This was our 3rd visit and we enjoyed it just as much as the previous two . The service as always impeccable, not intrusive at all , friendly, chilled and relaxed yet very attentive. Didn’t catch the name of the lady serving us but she was great . The food was phenomenal, each course carefully crafted individually , the flavours were on point and beautiful presented . We love the fact that the meal isn’t rushed and you have the table for the whole evening. Of course it’s not the cheapest meal but it’s worth every penny for the quality of ingredients and the amount of work that Duncan and his team put in every dish they serve . They have just won the best restaurant in Brighton award , very well deserved too!