The Packhorse - (Near Berkshire, london)

5 /5 Bun Mok: Really great location, great service and food. Especially love the garden during sunny days. Kids and dog friendly. It’s a must go for a readinger! Lots of parking and just a few minutes from caveraham.

5 /5 Michael Flory: Fabulous historic and traditional pub with a great atmosphere serving quality food.

2 /5 Ryan W: Staff here were really nice and very helpful. The pub is nice and in a great location with ample parking. We went and had fish and chips and quite frankly it was one of the worst pieces of battered cod Ive ever had, the batter was so hard you could of built a house with it and the cod was pretty much non existent inside.. The waiter was great and came and took the food away, he offered to replace the fish with fish goujons for my children which was nice but when they came the fish goujons were also like bricks. Shame because the place and staff were really nice, chips and mint mushy peas were very good so maybe the chef was having a bad day with battered food

5 /5 Hristina Dimova: Easily one of my favourite restaurants in the UK. The combination of low ceiling, exposed beams showing the age of the building, and warm lighting, make the atmosphere very welcoming and cozy. Not to mention the fireplace and that it is dog friendly. They are very good for Gluten free people, as all of the dishes have their respective allergens listed. You can also see the calorie count. Ive been there a couple of times and all the food ordered every time is delicious. I would strongly recommend going for a dessert as well with the chocolate foundaint!

5 /5 Zoe Foncette: We went for a Sunday roast at The Pack Horse Pub. We were seated quickly, and the food arrived promptly after ordering. To start, we shared the garlic Camembert. It was just okay…not particularly garlicky and quite expensive for what it was (£16 for a small cheese and two rolls cut in half). There was a lot of leftover cheese, which felt a bit wasteful. The roast, however, was excellent! We both ordered the beef and slow-cooked pork belly, and were happy to see it came with a little crackling too. Everything was well-cooked and full of flavour. We also added pigs in blankets and cauliflower cheese, both great additions to the roast. The cauliflower was a little light on the cheese but still tasty. Overall, we’d rate this a solid 8.5/10 on the roast scale and are looking forward to returning to try more from their menu!