The Six Bells, Thame - (Near Oxfordshire, london)

Stacie Cole Got married here a year ago, and it was perfect. Fast forward spent our anniversary here food was gorgeous !! Looking for a roast then spread eagle has you covered !! Crab cakes starter very tasty, roast beef with all the trimmings the beef just melted in your mouth. The hotel is over 400 years old and has bucket loads of character. Quirky , comfortable and just gorgeous. If your looking for a cold, modern been there got the t shirt hotel with a average brekki this hotel is not for you. Highly recommend.

Noelle Williams Dont usually buy from the sun. The first Chinese takeaway I ate in Thame was from the sun over 20 yrs ago and was very ill. But I have to say the food was really delicious and no sickness at all! Will be back

Steve Bentley Popped in again this morning and yet again what a treat. As always exceptionally good freshly cooked food and such amazing friendly staff. Recomend the breakfast bap and half or full breakfast....great sausages , bacon and beautiful tasty eggs. Give them a try they even have cakes and ice creamsfor afters if you can manage them !

Helen Loy I asked Smoochy Moo Moos to provide a cold buffet for a work meeting and they did not disappoint!! They kindly allowed me to collect early in the morning and the range of food was amazing. Dietary requirements were well catered for. A delicious variety of sandwiches, wraps, baguettes and savouries were provided. The portion sizes offered are great and the price is very reasonable. I will definitely be using them again for my next team meeting!!

CHERRY WALLER We had a table for 4 peoplein the restaurant on a Saturday evening. On arrival we were made welcome and shown to our table and offered drinks. The restaurant was full and the atmosphere was great, the whole place was buzzing. Our food was excellent, the waitresses were very attentive and friendly and nothing was too much trouble. We were given time in between courses and at the end of the evening we were not hustled out of the restaurant, we stayed until it closed. This is the best meal out we have had in a long time and can’t wait to return in the near future.

Faizaan Naik Highly recommend the sweet and sour king prawns hong kong style.The prawns were big, juicy, and cooked perfectly. Full of flavour and went well with the egg fried rice.