Farm W5 - (Near Kensington and Chelsea, london)

Rebecca Harrington I went here for a Sunday roast on a long layover from Heathrow. Delightful pub with wonderful staff and atmosphere. And the roast! Every table had one and it was exactly what I was seeking. The porchetta with all the trimmings - divine! When I got there just after it opened, nearly all the tables inside were full but they were able to squeeze me in. The patio still had space. Dog friendly too!

Kaye This is one of the places that I always walked past for years but never went in. I recommend for everyone to take a chance and visit this place. Food: The food was good, filling had flavour and multiple options. Atmosphere: The owner fully committed and put details into every part of this restaurant. He showed me small details and explained how parts were constructed, he did a lot of it by himself. You could find yourself sitting there for ages looking through the building. The ambience was welcoming and relaxing. As a pescatarian and there were good options. There was also vegetarian rice bowls that felt filling. Safety: I did feel safe there. The location is not too far from South Ealing Station and on a main road. Price: The price was reasonable for London

Mike Jones This was our first visit to this family run restaurant. We were quickly made to feel very welcome. The staff were very helpful, we felt very much looked after!. The food was well cooked and tasted very fresh. We intend to go back.

HS reviews Best place to eat out of Serbia. The Ćevapi, mixed grill was so delicious! Very welcoming. The prices are great and staff are wonderful. Authentic spit roast cooked pig in the garden. Mugi has done great with this place, thank you. See you next time Mr Mugi

Harry Lee Walked in randomly after many years of absence and ordered some takeaway. Had the chicken saag and was recommended the lamb vindaloo, both of which were very authentic and delicious. Accompanied by some steamed rice, the food was nothing short of amazing and will go back again very soon. They don’t serve alcohol, but allow BYO. The atmosphere is warm and homely. I remembered an elderly gentleman who used to own/operate the restaurant and so glad that the quality of the food has been maintained. The cost of the meal for an eatery in this area with such high quality food is ridiculously cheap. If you haven’t been, I would make a beeline asap.

Gracy Fernandes We had lovely experience from staff to food. The interior was awesome. Each an every bite of food was mouthwatering. The hummus was smooth and creamy, the garlic sauce was so good I kept dipping everything into it and grill tasted incredible. Cocktails and Mocktails were next level. You can tell the food is made with care.