Kidlington Woodstock yarton - (Near Oxfordshire, london)

Keith Price OK food,but forgot to include everything that was on the menu. The service appalling!!! Walked to the bar and the barman just walked off, went away and came back 5 minutes later and the barman too busy texting on his phone to serve me. When i asked for the bill i was given the tap machine which i refused to tap tip, once paid i was given the bill with a service charge added !!!. Music too loud and after asking for it to be turned down, nothing done!! mooring right outside but we found a much better pub down the road after this experience. My advice give it a miss unless your desperate.

Olga Taylor I’ve been going to this kebab takeaway for years, best one in Kidlington. Was quite happy before but now things sims to improve even more! It’s under new management now and new guys made an amazing job so far. Place is brighter, cleaner, and they’ve got new pizza oven! Yam!

Malik Iqbal The food was really good and fresh. The staff were kind and helpful. I’ll come again for sure.

Alex Anderson Really friendly, quick service, good portion sizes and really tasty lunch! As a bonus the cakes, flapjacks, cookies etc... are all only a quid each! Anywhere else you go youll pay £2.50 for a slice of cake or a cookie. Been coming here for lunch almost every day for a few weeks now and really happy with everything Ive been served. Would recommend to anyone on the estate. Better yet, they even deliver!

Mister Robot A really lovely pub for drinks and food. Not too expensive considering where it is (we are from the north). We had a baked brie starter, pork belly and a burger mains. Both were of a high standard with all fresh ingredients. The beer garden looked so so nice in the setting sun. Cant recommend this place any more. Oh and its dog friendly with a pooch pampering station.

Heffernan Noél (Noël) Recently, I was very fortunate enough to be invited by the owner of The Mayflower, in Kidlington, to a Chinese Banquet in his restaurant which is currently mainly known and used as a takeaway. The food was prepared by a renowned Oxford Chef, who previously was heavily involved in The Liaison, Paddyfields and the Tong San, these were all known for serving up the most amazing Traditional, Authentic, Cantonese dishes. He is now preparing this style of food and passing on his skills at The Mayflower on a pre-arranged basis. If you are thinking of having a special meal and think that this would be of interest, please contact the restaurant to arrange a meeting, with the owners, to discuss your requirements. The attached photos show a range of dishes, which although in this case included a number of seafood items, can be altered to suit individual needs. The meal that I have highlighted would cost between £50 and £60 per head and the minimum number would be 8 but 10 is ideal.