Ajimi Japanese Restaurant - (Near Camden, london)

Naz K Came here as a large group to celebrate a birthday and the atmosphere really stood out chic, lively, and perfect for a special night. Service was great and the staff were amazing. The food was really tasty. We enjoyed the filetto di bosco, Alba tagliatelle, and the carpaccio especially was great. Spicy margaritas were also really good. The only thing I didn’t love was the baby artichoke salad. Overall, it felt like a polished fine dining experience. I loved the elegant table setting and the whole vibe. Would definitely come back and recommend it.

Andrew L Food was delicious, we had the following and would recommend all: Jade prawn dumplings Salt pepper squid Sea spiced aubergine Chicken and cashew nuts Prawn and black bean sauce Egg fried rice Plain noodles The service was very attentive. We ordered Jasmine tea, which was replenished multiple times during the meal. Definitely a local favourite because it was very busy and there were multiple delivery drivers collecting food. This is our second visit to North China Restaurant and will definitely be returning.

Viv Popped in for a drink and snack and the food has drawn us in. What we had was delicious (though a little slow considering we were one of two tables) and the menu also features some items Ive never seen before at other Japanese restaurants. Definitely will be back to try the ramen/ for a proper dinner! A nice local find on Churchfield Road. The staff were lovely too!

Girija Rajendran Ottolenghi is an excellent place to enjoy delicious food .They have healthy options with moderate sweetness and a nice nutty flavor. We bought a salad, cheesecake, and chocolate cake— all were really good and worth the money. The salads are a bit pricey, but the taste still lingers in our minds. Presentation is beautiful, and simple meals cost around £30 per person. They also sell their Ottolenghi recipe books, which is a nice touch for food lovers. Definitely a place worth visiting!

Greta Came here for breakfast to introduce my partner to Goan street/ breakfast food. Goa is a small state in India but the flavours pack a bold punch. What makes it unique from mainstream indian food is the use of coconuts, vinegar and the Portuguese influence on the cuisine. If you are in the area, you have to try it. They have an extensive menu that covers Goan street food, thalis, indo Chinese food, seafood, pork and beef dishes. Good service and nice ambience. We had the mix bhaji puri- potatoes and white peas curry and puris that’s typically eaten as a breakfast dish… it takes me back to the little cafes in Goa, ros omelette- a popular street food which consists of an omelette drenched in a curry similar to xacuti (coconut based), chicken lollipops- deliciously crispy chicken served with a schezuan dip, and beef croquets- snack made with minced beef. We also had the chikoo milkshake because you can’t say no to seeing chikoo on the menu!