Blue Orchid Restaurant - (Near , london)

Gemma Legrand No wonder Da Nico is rated No.1 in Crawley, it truely is a gem thanks to the shining staff Emilia and Mario providing such charm and an outstanding service from welcome to goodbye. We had such a positive experience and left feeling elated. I cant believe Ive not been before, and definitely will return again soon. The food was delicious,we had mussels to start, and the sauce was so flavoursome we asked for extra bread (simple but divine) to devour it. We figured why not get a pizza and a pasta dish to share. The huge Calzone was perfection, containing Mozzarella, Mascarpone, Ham, Spinach and Mushroom. Along with a generous plate of their Crab Parpadelle which was so moreish and tasty. I had two glasses of the Grillo white wine which I really enjoyed. I highly recommend you visit, Mario and Emilia will look after you beautifully, big thanks to them for a very memorable evening.

Joshua Jouhal Expensive but nice place and atmosphere to be in. Rooms are really expensive too. For the location it is in. Staff is good and friendly. Although I like to go there often. They need to update there pool table specially cues. What ever services or extra you provide should be in upmost keep.

Louise We had a wonderful dinner last night celebrating my birthday. We were warmly welcomed and seated to our table swiftly. We had a wonderful spot next to the amazing fire place, which the staff kept the fire roaring all evening, making it a very comfortable environment to dine in. Our drinks came swiftly and the evening flowed nicely. We sampled two menu’s one was the children’s menu, which had humble classics but still served in an elegant manner. The servers ensured that both children were included throughout the evening, asking them which cutlery they’d like to use and how their meals were, for example. Very thoughtful. The evening menu was delightful, all dishes seasonally selected and all had a little intriguing element, which highlighted the chef experimental side with flavours. I had the duck salad to start, which was delicious. Perhaps a little too much dressing for me but packed with flavour, complimenting the duck. For main I had the Gurnard, a fish I had not sampled before. Cooked and seasoned to perfection it was full of flavour. My final dish was the crumble. The crumble was mixed with walnuts and almonds, which absolutely worked! Topped with cream vanilla ice cream and served in a hot iron pan, it was the perfect end to the meal. If you’re looking for something sweet but don’t fancy a full dish I would recommend sharing the crumble between two, there is more than enough! From food, to cocktails, to services, the evening was a wonderful treat. For a high end restaurant the portions were generous and we look forward to attending again.

Natalie Bray An amazing experience with my friend for our joint belated birthday celebrations - we had the champagne Afternoon tea. Highly recommend.

H. İlker Yıldız Most of the fish and chips option frozen in other places. But Faulkners do fresh ones. This makes this place is unique. They are choosen fourth the best fish and chips place in London by Time out. Staff is kind and caring. This plate was perfextly fine.

Kaushal Amin Delicious, quick, and full of authentic flavor! Perfect spot for a tasty Indian bite on the go. Highly recommend Paneer chilli, Manchurian and Pav Bhajis