Mamá Juana - (Near , london)

Bernard Jones We are infrequent users of Fish and Chip shops nowadays - prices have unavoidably risen over the past year. However, this is by far and away the best place in town: they serve excellent quality fish, perfectly cooked in a thin crispy batter - its never greasy and soggy. Their chips are generally, but not always, excellent, they are never bad. I guess that depends on how busy they are and other factors. The good news is that the chips are never undercooked, unlike some places which have reduced their cooking temperatures in order to save on energy. The high price of fish at the supplier and high energy costs are key factors in the price of serving food these days. It seems that Saltwater has not compromised on quality. It should be remarked that they ate not at all the most expensive (in comparison with other local shops and shops in Sevenoaks snd Edenbridge where we have bought gish and chips in recent times). They have merged their premises with the chicken and chips Saltwater to make for a more spacious environment (see photo). That is a great improvement, especially when there is a crowd waiting on their order. I should add that their service is always efficient and friendly, even when there is a queue waiting on orders. They do not under-cook in order to deal with the queue. I cannot speak about their non-fish food like burgers since I only go there for fish and chips. If you have not tried them, do have a gon!

Val Leach Quite tatty in the shop front, food was ok nothing great the milkshakes were disgusting tasted like flavoured ice were a bit like slushy drinks ! The only reason I have given 5 stars is that the girl that served us last friday was so nice, helpful and polite she is a credit to this place, people probably only come back for the very average food due to her.

Luke Howst I always order from here as my Monday treat of the month. Never disappointed! Nigiri is the best Ive ever tasted. Then the california maki is just the Bomb!! Wish they had a number so I could ask for some extra sesame seeds!

Tammy Jones Cant fault the food we had for dinner - my mum had the seabass and I had the chicken. Our waitress Lidia was so lovely, warm and friendly. We were so full we could only squeeze in a scoop of sorbet for dessert (Chef was kind enough to give us two scoops). The half board option is a bit misleading - it only includes up to £90 worth of food for two people and drinks are not included.

Si To Lovely to meet Mark today who started this crazy idea of a restaurant without a menu 5yr ago. We had a ferry to catch and he kindly arranged to serve us early just after six. We had a mountain of a plate of creole food - butter milk fried chicken with the crispiest skin, ribs rub and cooked till they fall off the bone, seasoned rice, mince and pork and delicious mushrooms. The only veg was broccoli but I suspect they do vegan if you ask for it. Lovely rare Mexican & Spanish beers and sharing a shot of Shankys whiskey with Mark completed a lovely and unique evening. And we got to our 8:20pm ferry on time! Will definitely return.

Aaron Geer My partner and I absolutely love The Old Weavers. This place has so much character, the food is great and the staff are lovely. It is always a pleasure to dine here. We have had Hina Serve us multiple times, she really does look after you. Thank you Hina. A+++ We will be back soon.