Mesa Hub - (Near Surrey, london)

Wally A Great Family run Restaurant , Ive seen this restaurant grow , The owner is passionate about customer satisfaction and proud of his food and community of shisha , give it a try, Rooms available for private functions. today I had Fresh Grilled Salmon , fries & Salad.

Richard Davy Good service, nice breakfast, very clean.

Rebecca Cowing An absolute must-visit! I can’t recommend the homemade pies enough — they’re incredible and everything is cooked fresh to order. They also host a pie night every Thursday, which is definitely worth checking out. I haven’t tried the roast dinner yet, but I’ve heard fantastic reviews. The service is great, the atmosphere is welcoming (and dog-friendly!), and the prices are very reasonable for the quality you receive.

Sergei Semjonov Had most amazing lamb rice dish ever. The lamb rice was incredible—tender, flavorful lamb paired perfectly with fluffy, aromatic rice. Every bite was rich, comforting, and absolutely delicious. Friendly and helpful service complementing outstanding hospitality. Highly recommended.

Richard D L Awesome restaurant. Great atmosphere, service and location. The food was well presented and tasty. Portion size was also good. If you like country music it is worth a visit. Slight delay on food times but it was expected. Well done Smith & Western

Andy This was the best European tasting menu weve had for a very long time, maybe ever, cant remember enjoying one this much. The flavours of every course were exceptional, the tuna, oyster and smoked venison were favourites but my goodness that treacle bread was out of this world! We enjoyed it so much we went twice on consecutive days. We also tried both wine pairings (signature and prestige) which were again excellent. The signature was more complementary, the prestige more contrasting. I loved the signature, my partner loved the prestige (although we both preferred the red in the prestige). The whole team clearly really care about the food and drink theyre offering and it shows. Thanks Ben, Monika & Chris for two exceptional evenings!