Otello Restaurant Hove - (Near East Sussex, london)

Marcin Węsek We had extremely nice experience! Food was nice, drinks were good … on top of that we were sitting outside and weather was great, so my husband and 3 of our babies had a great time! We ordered 3 dishes between us and I was full, we are two fairly well build guys (both around 100kg) so we thought we might be hungry after just 1 dish each… nope we were wrong…. Food was delicious, presentation was great and our waiter was very helpful and friendly. He informed us about longer than usual wait (place was packed), sever drinks very fast and it was a pleasure to sit outside and enjoy sun! We found easily parking spot next to the venue. The only one thing I would recommend for owner is to make sure everyone firm staff know the menu and can describe what we can expect from products. I asked about coffee, what kind of coffee they have and what is the taste of it. They were not able to tell me in the bar. WE ARE RECOMMENDING THIS SPOT!!!

Simon Gibson Came highly recommended … remains so! Great menu, food all absolutely spot on, excellent value (good portions).

Dean Field We booked in for a Sunday Roast while staying In Brighton for the weekend. The Better Half Pub was Highly recommended by locals we met. A Delicious Sunday Roast with various meats on the menu, we had Roast Sirlion. Of Beef and Roast Lamb, both cooked perfect soft and tasty, accompanied by roast potatoes seasoned veg, and a large Yorkshire Pudding. Great value for money and the staff were very friendly and attentive. Would highly recommend .

Cat T Absolutely delicious pasta, so flavourful, the lasagne especially was divine. Great homemade tiramisu also. Service was attentive, friendly and they really knew the food and wine.

Jef Crow Great food, especially on the brunch menu. Friendly service. Good location and nice choice of seating inside and out. Can be chilly.

Ruth Sanchez Another wonderful evening at the little fish market hove . This was our 3rd visit and we enjoyed it just as much as the previous two . The service as always impeccable, not intrusive at all , friendly, chilled and relaxed yet very attentive. Didn’t catch the name of the lady serving us but she was great . The food was phenomenal, each course carefully crafted individually , the flavours were on point and beautiful presented . We love the fact that the meal isn’t rushed and you have the table for the whole evening. Of course it’s not the cheapest meal but it’s worth every penny for the quality of ingredients and the amount of work that Duncan and his team put in every dish they serve . They have just won the best restaurant in Brighton award , very well deserved too!