Subway - (Near , london)

Seb Smith Came here, and it’s a lovely place for brunch by the seafront, if anyone is looking for a good restaurant down here, then try this place.

Rebecca A The chicken was tasty and I liked the sauce. The guy who served us was professional. Only annoying thing is that they charge 30p for a plastic bag.

Mohammed Islam I have been getting deliveries from Lara for some time and the food has been superb. If the food is that good after being delivered 15-20mins later imagine how good it will be dining in. So we decided to dine in and wow, what a great experience. There were five of us, parents, teen, child and toddler. The restaurant team made us feel welcome immediately. The gent received us (Mehmet) was a lovely person. The waiting staff also superb who made the entire experience very lovely. The food is outstanding. Fresh bread made in house, pide and lachmachun. All the dishes seasoned and cooked to perfection. As crazy as this sounds the shepherd salad which was prepared for us, was one of my highlights. Their doner tastes better and different to a general kebab house, also their rice they serve is lovely. Not your easy cook rice, lovely long grain, buttery and with vermicelli. It’s the simple stuff done right and better that makes all their dishes. Prices are reasonable for good quality. In this area you may not expect such quality, but it’s better to pay a little extra to get such good quality. Found my new favourite Turkish

Ben Jordan Best breakfast ive had in a long time. Comes with beans but I asked for it without and there is sourdough toast hiding under my perfect eggs. Also seemed to be the only place I saw locally serving pork bacon and sausage. Wife loved her French toast too. Would definitely come regularly if I lived local

R inLondon A very lovely quaint Italian restaurant in Richmond. The food is super delicious and the service is friendly and attentive. The pastas were really flavoursome and the desert is a must have! highly recommend and will be back soon no doubt!

Juris Smagars The food here beautifully showcases authentic Lithuanian classics alongside inventive takes on Baltic favourites. Every dish we tried - from cold beetroot soup (šaltibarščiai) to rich mushroom soup and hearty meat plates - was packed with flavour and generous in portion size. The quality and authenticity really stood out, reflecting why British journalists recently praised the restaurant in The Observer, recommending that “everyone should try it.