Keywords: Food ta va finchley

Ta Va Finchley - (Near Barnet, london)

Address: 🏡 362 Regents Park Rd, London N3 2LJ, UK
Phone : +44 020 3924 0920
map

Check Open time:

Place GG: https://www.google.com/maps/place/?q=place_id:ChIJh4rl2GIXdkgRwhTm8wVoeGM
#Wandsworth

Near Barnet

Madame Eat Cafe & Noodles Bar - East Sussex

Rating: 4.7 /5
Jac K I just don’t understand how they make the red Thai curry so good. I had curries in Thailand everywhere and couldn’t find a single one even half as good as it is here.
la bella vista

La Bella Vista -

Rating: 4.7 /5
Ellie Poon Great food and great environment. One of the best restaurants we have been to in the UK. The dry-aged ribeye steaks are exceptionally delicious and tender. Highly recommend. Definitely will come back again next time when we come to Hastings.
izgara finchley

Izgara Finchley - Barnet

Rating: 4.6 /5
Diba Borjkhani I had an amazing experience at Izgara in Finchley! The food was absolutely delicious everything was fresh, flavorful, and perfectly prepared. The service was just as impressive. A special shout-out to Cüneyt, who was incredibly attentive, friendly, and professional. He truly made the experience even better. I’ll definitely be coming back and highly recommend this place to everyone!
webbes rock a nore

Webbes Rock-a-Nore -

Rating: 4.4 /5
Charlie Jobbins OMG the fish is so tasty. We had the plaice with sautéed banana. It was a feast for the eyes and the palate. Oh and the desserts are truly amazing. We had the crumble with custard & icecream and the Chocolate Delice. Why do we live so far away?

Sturdee On The Rocks -

Rating: 4.8 /5
Jorvik Zhang The creamy espresso was a nice surprise, with a balanced flavor that’s rare to find in the UK. You can tell the owner really cares about picking quality beans.
rustico neapolitan hastings

Rustico Neapolitan (Hastings) -

Rating: 4.6 /5
Wendy WO Picked this place simply because of its 4.6 goggle rate, and we were not disappointed. The Rustico pizza was full of flavours and of chewy texture. We ordered a lasagne and a salad and all came to the table at the right temperature. Went on a weekday after 1330 in April and we were the only table.