The Bread Of Life - (Near Southwark, london)

Ronak Patel Wow this is an instant classic restaurant! I was so excited to visit shurzos because it is the only Indian in Camberwell and it did exceeded my expectations for all of us. We sat at one of the booths and ordered many different dishes. I was really impressed with the quality of all the dishes, we had onion bhaji, samosa, paneer and aubergine to start and it really set a great tone. Main courses were all excellent. Our only mistake was not ordering the whole tandoori chicken - we only had the half. Faultless dishes and really lovey service from Mohamed. I am looking forward to coming back and recommend anyone to visit!!

Julia Rose A beautiful Sushi restaurant with amazing decor, tasty food and great wait staff. I have recommended this place often, and will continue to take friends here! Staff are super friendly, and I’m never waiting long for food.

Jake Tilson So glad to see Nandine open again on Vestry Road - best Kurdish food in town! Everything was absolutely delicious. We had: PAQLA Pan-seared tava beans in pomegranate molasses with chilli butter, paprika and mint SHEPHERDS SALAD Cucumber, tomato, parsley, red onion, pomegaranate and molasses AUBERGINE PLATTER Three way aubergine; Aubergine strip salad. Smoked baba ganoush Aubergine, chickpea, tomato qawarma. Served with zaatar flatbread LAMB SHANK QOZI Seared Lamb shank and the slow-cooked for 4 hours, with tomato, onion garlic, green pepper and potato. topped with fried rosemary, Only comment is that the small text for V, GF and prices on the menu is almost invisible! Might be my age.

Doug Neilson Old corner pub with rather spartan interior. Nice, fairly short, menu of starters, mains and puddings. Very good service. Small portions and rather expensive for what you get, but a good visit for us.

Lucy Allan I have been to Queens a number of times and had a consistently superb experience. The service is always excellent- warm, knowledgeable and welcoming staff who are happy to guide you through anything thats new on the menu. The food has always been exceptional and feels as though it has been prepared with real passion and care. I have enjoyed sweet and sharp ceviche, rich pigeon with butternut squash, chargrilled romanesco, which was was a surprise and a complete delight, not to mention their famous beetroot manti (Turkish dumplings); tiny, soft and sweet parcels, like the best tortellini youve ever had. What an asset to Camberwell, long may it last!

Julia Soldrzynski I owe this restaurant an apology. I was about to leave an angry review about my undelivered food when I discovered the real culprits: my phone carrier hasn’t been accepting calls (on top of the fact that my buzzer doesn’t work). The restaurant had actually been trying to reach me the whole time. They were incredibly gracious about the mix-up and even agreed to redeliver. (Although the delivery guy’s expression was a little grumpy but I would definitely be too in his shoes) I’m writing this review with more than a little embarrassment, but also genuine appreciation for their kindness. Now for the food—it’s very good! I’ve ordered twice now and have been happy both times. The portions are good for the price, and the quality is consistent so far. Their Onion Bhaji deserves special mention: it’s enormous and absolutely delicious. Even after delivery, it arrives surprisingly crispy. I can only imagine how spectacular it must be fresh from the kitchen.