The Punter - (Near Oxfordshire, london)

John Coles Went on a Tuesday early evening for supper. The Bar/Restaurant area is light but still holds an old world charm. The food and service was excellent, the waiter was such a bundle of energy. Highly recommend The Crown, Woodstock.

Ben Edwards I would usually add photos to a food review but I ate everything like a person who hasn’t eaten in weeks. The food is that good. Vindaloo and garlic chicken was epic and the Nan bread was fluffier than a cloud. Also finished with a cup of tea which you wouldn’t think was worth mentioning but it also was awesome. Staff were warm and helpful. Cannot recommend enough!!!

Ellie Ribeiro Beaman In Summertown to pick up a clothes alteration and we decided to walk down the street to look for some lunch. I feel so lucky that I turned the right way down the street and found LBs! I had some lentils and rice, and some samboussek, which were great, but my sons wrap was incredible! He had the mixed sandwich with chicken in delicious Lebanese flatbread. It was so big he took half of it home to have later...I went back in for a Lebanese coffee and a maamoul. I dont even live in Oxford but its worth getting the bus in just to come back!

william stannard I recently had the pleasure of dining at Spice Lounge, and I can honestly say it was one of the best dining experiences I’ve had in Oxford. From the moment we walked in, we were greeted with warm smiles and a genuinely welcoming atmosphere. The food was equally impressive — beautifully presented, full of flavour, and clearly prepared with care and high-quality ingredients. Every dish we ordered was delicious, and you could really taste the authenticity and attention to detail. If you’re looking for exceptional food paired with top-tier service in Oxford, I highly recommend Spice Lounge. The staff truly made the experience special, and I’ll definitely be returning!

Steve Whilst staying locally, we were looking for a proper country pub with great food. The Vine Inn was recommended and didn’t disappoint. We received a warm welcome and an overview of the menu. A great selection of traditional favourites available. Lots of beers and wines to choose from too. The pub is quite spacious and I was very impressed with the large garden. Highly recommended.

Jason Lum After a morning of lecture and some punting, the final step of the Oxford experience is high tea time! I did not stay in the hotel but this review is for the restaurant and bar area of the hotel. My group had a table near the window with a great view in the middle afternoon. We came from California and the weather came with us because it was quite lovely without a cloud in the sky. We started with presecco before tea as a celebration. Preseco is sparkling wine but we cannot call it champagne or we might make the French mad as our server explained. Normally this was a traditional for graduation but considering our Oxford Global business program was ending it was time to celebrate. We ordered 6 orders of High tea for I people but it was way too much food. Considering we havent eating lunch this was a late lunch or dinner. The scones are the best! Sweet butter and jam in a scone is divine. Im not going to say amazing because I am resisting the urge. The scones hands down beat any butter milk southern biscuit I have had in America. This was shocking considering most English food in my opinion lack flavor and spice. Everything is mostly bread, basic entree and some form of dessert. Personally I prefer focus on the main course with dessert and bread optional. The high tea spread was mostly finger food sandwiches and dessert items. The tea and scones were my favorite part. Just lounging and having a great time with friends made for a great time. I will try again. This location was very affordable and will not break the bank. Cheers!