Bentleys Steakhouse - (Near , london)

Ana P Food was good but Valeria’s service was the best. Thanks Valeria for your kindness!!

Maggie Stovold A group of us went here for a birthday meal. The parathas are the best some of us have ever tasted. All the food has that authentic ‘home cooked’ deliciousness. Staff are super friendly and even brought our friend a little birthday treat with candle and song !! We love going there to eat . The only issue for us ( and this is despite the staff best efforts) it can be very cold - so wrap up warm if it’s a cold day but don’t let that stop you going to this wonderful gem of a place .

Tim Ross Finally! A Chinese takeaway where all the dishes do not taste generic. Weve had takeaway from here three times and every time each dish tastes different and unique. As you can see in the photo, the food is beautifully prepared and tastes as delicious as it looks. Even their prawn crackers taste better than those weve had from other takeaways in Worthing. I strongly recommend ordering through the website. You can pick a delivery time, see what stage of cooking your meal is at and know when its on its way. Delivery is prompt. The portions are really generous too - what youre seeing in the photo is maybe 1/3 of each dish. Were already counting down to the next time we can order again!

Ashleigh I was invited down to try Itto but will definitely be making it a regular thing because the food, service and relaxed atmosphere on a Friday night really impressed me! They have a fully vegan section of the menu which was perfect for me and my friend really loved the meat dim sum he had in particular. My favourite was the smashed cucumber and schezuan tofu and aubergine. It would be the perfect spot for a chill date night! ☺️

Vicky Gallagher A charming little seaside bar with a good atmosphere and decent drinks. The service was friendly and we had a nice chat with Blossom, who looked after us well. We’ll certainly be back when the weather improves.

ricky bennici We had a fantastic Sunday lunch at the Alma , started with the excellent scallops then moved on to the main event . The roast was perfect ! Jude our server was brilliant in explaining the menu and helping us pick the best roast for us . We had the pork belly which was great not too fatty , the rump and the sirloin . Also added the cauliflower cheese and the pigs in blankets . The portions were very generous, but it was certainly not quantity over quality. Cant wait to visit again to try some of the other bits on the menu.