Fora Restaurant - (Near City of London, london)

Dai Tree An extraordinary, simple but smart pub and kitchen tucked away down Mitre street in the heart of the city. Great beer with plenty of choice for us "lager louts" and Pride +Olivers available for the "Cask boys". Wonderful service and a jolly disposition from the staff. I love the deep emerald green tiles and wood adorning the place, a real marker for a London pub. A huge "Gin Palace" downstairs, ready for a party. It all looks wonderful. Love the tip to sailing with the nautical flags on the stairs. It all made me smile!

James Tirebuck Absolutely fantastic food, service and great overall experience. Went in for a quick client lunch and left about three hour later!

Saeid Rok Hands down one of the best breakfasts I’ve had in a long time. Every single item was cooked perfectly and clearly made with care. The eggs were spot on, the bacon was rich and meaty, the sausage was full of flavour, and the beans were just right. The crispy potatoes were golden and seasoned beautifully, and the toast was warm and fresh. Even the mushrooms and tomato were done properly, not overlooked like they often are. The portion size was generous without being sloppy, and everything worked together exactly how a proper breakfast should. Comforting, filling, and incredibly satisfying. If you’re after a classic, high-quality breakfast that leaves you happy and full, this is it. Would absolutely come back again.

Sharon Smith We’d not pre booked, it was early Monday afternoon (22nd Dec)…we had our very small cavapoochon & they were very welcoming. It’s fair to say they don’t openly advertise a dogs welcome policy, but if you ask & they can accommodate your pooch they will (subject to other guest bookings). The food was excellent, the service very good. I appreciate the comments about the house wine costs, service & cover charge - this is London!!! An independent & authentic restaurant of very good quality food…what’s not to like? We would definitely return - thank you Giorgio’s we loved it.

Ronnelle Muia Originally the restaurant was chosen moreso to fit a "Luc" Besson theme but the reality was more spectacular than I imagined. We had the Duck confit and the Poulet option which were both delightful. Romantically lit with generously spaced seating for more intimate conversations, and serving sizes generous for the price? This restaurant feels like a hidden gem While the chicken was undercooked at first, the waiters resolved it immediately and staff generously granted us a complementary drink in turn (an unexpectedly pleasant surprise I shant forget). No photos as I was too busy enjoying a valentines date unfortunately

Amy We visited the restaurant for lunch on Thursday. It is not the first time we have been for lunch here and we have always liked the food. For starters fresh asparagus was wonderful. The most liked was Milanese and fresh tuna fish. Both wonderful. The only complaint is the service. The waiters push you too much and do not let you enjoy the good food. In the end they make us wait more than 10 minutes to bring 3 coffees. Still ... we had a very good and tasty lunch.