Happy Friar - (Near East Sussex, london)

Amber Perkins Second visit here recently. Staff are all lovely and very patient. Lovely atmosphere and selection of cakes drinks and food. Very patient and accommodating and the staff are great with kids. They kept calm when having a power cut and made the most of the situation by offering humour and to sing for us! Well done guys we will be back soon!

Discoboy Done a disco for a wedding here recently and food was decent, friendly staff and thought it was a great venue for a party as a whole, I never knew about this venue till the booking, a true little hidden gem, will have to try the carvery on a Sunday soon

Sabrina S I honestly can’t say enough good things about Casa Vecchia. It’s one of those places that just feels special from the moment you walk in. The owner and his wife are the loveliest people ever – so welcoming and attentive, and you can tell they genuinely care about every single customer. It has such a warm, family-run feel which makes such a difference. The food is unreal every single time. Fresh, full of flavour and cooked perfectly – you can really taste the quality in every dish. Everything we’ve tried has been consistently amazing and always leaves us wanting to come back for more. The portions are generous and you can tell it’s all made with love. The atmosphere is cosy and inviting, perfect for date nights, family dinners or catching up with friends. It’s honestly one of my favourite spots and I recommend it to everyone. If you’re in Tunbridge Wells and haven’t been yet, you’re seriously missing out

Jim Choi Stopped for ev charging, the thai was fully booked, wasnt sure about the pub in front. But we wandered in. Friday and a bank Holiday busy with dj setting up. We went upstairs as it was a little quieter. Find a table order at the bar. What is possibly our 1st Shephard name pub. Order cheese straws and scotch egg as starters. The cheese straws were really tasty dipped in the tomato chutney. Scotch egg was accompanied with a mustard mayonnaise. The egg on the right side of firm with a little runniness. Delicious. The mains were fish and chips, chicken burger and a side of onion rings. The main bar was getting quote busy but the staff are very friendly. The fish and chips was a surprise the size of the haddock fillet. Ok down south so pea puree not mushy peas. A lovely charred lemon for the acidity. Chips were skin on fries as its not a chippy. A homemade tartar sauce. The chicken fillet was a huge piece with korean gochujang sauce. Impressive burger and big portion of fries. Onion rings proper ones homemade. The quality of the food was really good I even posted the fish and chips on the fish and chips Facebook page it deserved to be on there. I didnt even finish the chips such a good price £17.95. As it was late no one queuing for the chargers we finish soon after. Sauntered over noting it would be a pub we use for meals no hesitation. And great staff!

陳伊柔 I came here mainly for the cocktails, and they were amazing! Each drink had a creative Asian twist and unique ingredients — all perfectly balanced and so delicious. The small bites were also fantastic — not only tasty, but beautifully presented with great textures and flavours. The owner was incredibly kind and passionately introduced everything to me. The whole experience was just perfect!

Prema Gopal I feel there is an extreme shortage of place where I can buy authentic Indian food and this is a great place. I am a fussy eater and their food is so good. They also only charge reasonably and are not greedy. Staff are so kind and respectful. I hope they stay as they are as a lot of good places seem to close down. I support them 100%.