La Terrazza - (Near Kensington and Chelsea, london)

Mary Fragapane Such a lovely place. We stopped for a sandwich and it was so good we returned for a full dinner the very next day. The food is incredible, made with love ❤️ The owner and staff are so charming. Great for take away or to eat in.

Maja Fredriksson Eduardo and the crowd here are the most loving and welcoming and best servers/bartenders I’ve ever had, I’ve been a regular for years just because of our darling bartenders and staff at nam long. Much love- and would recommend anyone in the area (or a bit out) to come here. The best!!! Xxxxxxxx

Harry Lee Walked in randomly after many years of absence and ordered some takeaway. Had the chicken saag and was recommended the lamb vindaloo, both of which were very authentic and delicious. Accompanied by some steamed rice, the food was nothing short of amazing and will go back again very soon. They don’t serve alcohol, but allow BYO. The atmosphere is warm and homely. I remembered an elderly gentleman who used to own/operate the restaurant and so glad that the quality of the food has been maintained. The cost of the meal for an eatery in this area with such high quality food is ridiculously cheap. If you haven’t been, I would make a beeline asap.

Hernán Malatini Amazing place and amazing ambient and atmosphere. The service was really kind and good! The food was traditional and tasty! They have vegetarian and vegan options which I am thankful for!I will come back again for sure! Thanks a lot

Ella Thomas The best Thai food i’ve ever had. What an amazing experience, delicious and tasty authentic dishes. Great portions and lovely flavours. Definitely order the Sam Moo Tip Kua Prik (crispy pork, Omni mince & vegan pork crackling) it was incredible. My new go to vegan restaurant.

Daniel Cothran White tablecloth, scrape the crumbs off the table kind of place, but not stuffy. You can still dress casually. Our waitress provided excellent service, and the food was very solid. We ordered a fish sampler for two (which was an appetizer platter), palak chat, dal makhani, and naan. It was a perfect amount of food for two. The tandoori salmon that was part of the platter was surprisingly delicious.