Restaurant - (Near , london)

Jason Mallory Clean area, friendly staff, decent p prices, good food. Overall, our experience was great. Had nachos for a quick bite as well as a Guiness on tap. I recommend this place for a quick bite to eat.

salma ahmed I had an extraordinary time at Nando’s High Street Slough. Our server, Hilary, treated me and my husband with the utmost respect and kindness. He was incredibly friendly, attentive, and made us feel genuinely welcome from the moment we sat down. His service was warm, professional, and efficient — he checked in at the right times and made sure everything was perfect for us. It’s rare to receive service that feels so personal and sincere. Thank you, Hilary, for making our visit so enjoyable. We’ll definitely be coming back!

Fin Maher We had a wonderful experience at The Ragged Robin in Godalming and couldn’t recommend it highly enough. The food was absolutely excellent – beautifully presented, full of flavour, and clearly made with care. The atmosphere was also lovely: warm, relaxed, and perfect for enjoying a meal. However, what really made this visit stand out was the service, especially from our waitress Eva. She was truly brilliant. From the moment we arrived, she was attentive, quick to respond to our needs, and made sure everything was perfect without ever being intrusive. Eva was warm, gentle, and incredibly friendly, always smiling and making us feel genuinely welcome. She explained the menu well, and created such a comfortable and positive experience. She is exactly what you hope for in great service, and she definitely made the whole experience most enjoyable. We’ll be back for sure!

Emilia Zubornyak Amazing food, wine, service! One of the best Italian place I have ever been to. Highly recommend it if you want an authentic, traditional experience.

Andrew Thain High quality North Indian food. Well prepared and very tasty. Good selection of dishes as well as the usuals. Friendly staff. Furnishings and decor are more upmarket than most local Indian restaurants. Only thing to improve would be to add table hotplates (eg the thick metal ones that almost every Indian restaurant had) to keep the food warm in the serving dishes as ours was certainly going cool as we ate the meal.

Matthew Foletti Family run gem thats been there for years. Youll be looked after well and chef Mario will cook you up some delicious plates