4 /5 Dayana Valcheva: Tried this place recently and it was… fine. Not bad at all, but not somewhere I’d rush back to either.
The highlight for me was actually the mocktails — they were made properly, like real cocktails, not just a glass of fruit juice with ice (which happens way too often). That was a nice touch and definitely appreciated.
Food-wise, everything was decent but nothing really stood out. The truffle arancini were tasty and probably the best thing we had. The rest — a couple of tapas and a tacos & chips dish — was perfectly okay, just not particularly memorable.
Price-wise, it came to about £25 for 2 tapas, 1 main dish, and 2 mocktails. Not outrageously expensive, but not exactly cheap either. In Southsea, you can probably find better value for money for a similar kind of meal.
Service was friendly enough, no issues there, but also nothing that really made the experience feel special. One small downside: one of the tables looked very close to the toilets, which wouldn’t be the nicest spot to sit.
Overall, an alright experience — nothing went wrong, just nothing that really wowed me either.
