5 /5 Thomas Boyle: I went to La Cucina with a large group of friends in January for a birthday celebration. We shared delicious flat breads with pear and Gorgonzola, then we had a mix of pasta dishes, pizza and specials. I had the lamb tegame with an egg on top as my main meal - delicious. Thumbs up to chefs, hard to prepare so many dishes to order, but they did a great job and had a chat with the birthday boy. We will be back.