Keywords: Food mickys fish

Mickys Fish & Charcoal Grill Restaurant - (Near , london)

Address: 🏡 5 Crescent Rd, London N22 7RP, UK
Phone : +44 020 8888 0497
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Place GG: https://www.google.com/maps/place/?q=place_id:ChIJy8yd_2EZdkgRxQkfc9ZkUjo
#Barking and Dagenham

Near

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SUDU - Malaysian Eatery - Brent

Rating: 4.7 /5
DAVE THE ITALIAN DAD Malaysian food is a bit spicy for me, but the wife loved that. My pad Thai was very very tasty. The less stars given for the atmosphere and service is because we were asked to wait, even if there were empty tables ( allegedly booked, but the people arrived AFTER we already finished and were going to pay). But as restaurant goes, very nice and suggested. The anchovies ruth peanuts entree... amazing
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M and D Japanese Deptford - Lewisham

Rating: 4.6 /5
Eva Rosa Atra Best tofu katsu Ive ever had, tasty food in general, great curry sauce. If you come Mon-Fri between 12-15 you get the full meal at discounted price. As I usually have takeaway, the picture shows the meal on my plate and sakurazuke (Daikon radish) is my own addition (you get pickled ginger in the restaurant instead). Lovely staff, I highly recommend this place.

Heat Afro Lounge - Oxfordshire

Rating: 3.8 /5
Mahliqa After a long day moving house in the heat, we were hoping for a hearty meal. We ordered jollof rice, egusi with fufu, and pepper soup. The jollof? Meh - bland and stingy on the portion. The egusi? V.oily but full of flavour - honestly the star of the show. But then came the meat situation. Each dish had one real piece of meat. The rest? .. Unchewable slabs of skin and fat masquerading as food (pictured) - the disrespect. I get that cow skin is a thing but this one clearly missed its softening appointment. Atmosphere-wise, the music was club-level loud. We couldnt hear the staff, and they couldn’t hear us. Cleanliness was questionable (sticky tables), and the vibe among staff was more house party than hospitality. I won’t be back, but shoutout to the egusi for carrying the whole night. 2/5 for that alone.

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Rating: 4.2 /5
Ronnelle Muia Originally the restaurant was chosen moreso to fit a "Luc" Besson theme but the reality was more spectacular than I imagined. We had the Duck confit and the Poulet option which were both delightful. Romantically lit with generously spaced seating for more intimate conversations, and serving sizes generous for the price? This restaurant feels like a hidden gem While the chicken was undercooked at first, the waiters resolved it immediately and staff generously granted us a complementary drink in turn (an unexpectedly pleasant surprise I shant forget). No photos as I was too busy enjoying a valentines date unfortunately
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Rating: 3.7 /5
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