The Alchemist Portsmouth - (Near Hampshire, london)

Andy Wong Popped by for a quick lunch on a Wednesday afternoon. Lovely restaurant, and the food is top notch for the price. I had the mushroom risotto and it was hearty and flavoursome, pairing well with the South African Chardonnay on their menu. The complimentary bread board was a pleasant surprise as well. Total bill came up to £25.50. If you visit the Historic Dockyard museums, Id seriously recommend checking this place out!

Joanna Rosinska This was our next visit to Lizz and once again it did not disappoint. The stylish interior and vibrant atmosphere make it a great place for a night out. The food is beautifully presented and full of flavour – especially the mixed grill, creamy mushroom dish, and hummus with seasoned meat. Even the children were absolutely delighted with the food! The cocktails are creative and delicious, adding a special touch to the evening. Highly recommended – we’ll definitely be back again.

Fatima S. This was a stunning, top experience. Have been to steakhouse places but this really is a place of great food and ambiance, simple yet elegant, so relaxing that we’ve stayed nearly 2hours just chatting and enjoying the food. The reception desk was attentive. We went around half past one, the place was not crowded but later on crowd turned up. Food was served on time, the steak was really good. In addition, before the meal they have given us a beef-dripping popcorn which is really really good - this is a plus! Customer service was excellent, they were busy but very approachable, especially to Charde who has assisted us brilliantly! Also prices are reasonable and they do have a lunch-early-dinner menu available apart from the main menu. Located near the dockyard. A great recommendation! Parking (as in free parking) is quite difficult to find, but carpark is available behind the restaurant.

Ravi Ghodasara Excellent dinner venue, we visited for the 1st time and found it to be an excellent dining option for a family dinner. Service was great, food was tasty and presentation rivaled that of top end restaurants. They have a great kids menu and are willing to change things to accomodate for kids needs

Ieuan Moraghan dinned here this evening was fantastic the chef, China i think her name was? prepared the food to a great standard and was very polite and seemed customer focused. a welcome change nowadays compared to what you see in other places. had fish and chips and it tasted amazing

Paul Aldridge What a find, a proper old fashioned pub with real beer and unbelievable food coupled with great friendly service, the salmon special with prawn bisque was restaurant quality, will definitely be back.