El Rincon Kitchen London - (Near Islington, South East)

Lewis Visitor from Oxford. Food was very nice, so much for the price. Everything in the pictures was £20, and was incredibly filling I did not eat the milk cake until later. The mega box could easily feed two people. The mac and cheese is up there with the best Ive had, the donut smashburger was good, chips nicely seasoned. Wings good but a bit too sweet. I had to wait about 35 minutes which at the time annoyed me but after eating however it was worth the wait. A lot of reviews complaining about how its oily/greasy etc yes it is but what do these people expect when coming to a place that has croissants and donuts as buns. Its supposed to be that type of place. Woman behind the till very friendly and all the workers seem to get on with each other which is good to see in a kitchen. Definitely a every once in a while type meal. Will be coming again when Im back in Kentish town

Janice Loo We really enjoyed the food here! The grilled goat’s cheese was unique while the frittata and english breakfast was done nicely. We appreciated the generous portions and balance of fresh salad on the side.

Mel g Had a lovely visit to The Brasserie. Wonderful service with a smile (and a pinch of humour). Food was tasty and good portions. The atmosphere was very nice, with rays of sunshine cascading through the roof sunlights.

ziang Guo We ordered a lot of skewers and honestly, everything was solid. The lamb skewers had the perfect fat-to-lean ratio — juicy, tender, and not dry at all. The grilled smelt was lightly crispy on the outside, soft inside, and packed with roe, very satisfying. Tofu skin rolls are always my go-to, and these were fragrant and great for cutting through all the meat. I’m usually sensitive to offal, but the grilled kidneys had zero smell and were surprisingly flavourful. The lamb chops are a must-order. The portion was huge, the meat tasted fresh and natural (not overly marinated), with crispy edges and a tender inside — pure lamb flavour. One surprise highlight was the small pot beef rice noodles. The beef was generous, the broth rich and comforting, and it paired perfectly with the BBQ.

Amanda Amanda Best pub vegan burger I have had, I went for the moving mountains plant based one, lovely and moist. My friend enjoyed her nut roast. All the staff were friendly and helpful. Great country pub. Good prices, especially since Im from London where many of the pubs are expensive and not great food. If I was local Id definitely be here all the time.

Iain Solly Amazing craft beer spot. Lovely burgers and tacos. Fish tacos, veggie, steak and pork. Outside in the summer is amazing. The beer garden faces due west so you get sun all afternoon. Beer is amazing, I absolutely love this place!