Undercliffe House -
Lauren Kenny We had an amazing meal here, I’d recommend to anyone who’s visiting Hastings or lives there. It’s quite a small restaurant so I’d highly recommend booking especially on a Saturday night. But that added to the cosy/local feel of the restaurant.
Being so close to the sea, the food here was incredibly fresh, with specials depending on what’s caught that day.
Standout dishes were the mackerel pate starter and the seabass main. Delicious!






