Chino Latino - (Near Southwark, london)

5 /5 Elena Mazilu: Had a really lovely experience at Chino Latino in London. The food was delicious and very well made. Our waiter, Konstantinos, was professional, attentive, and made us feel welcome throughout the evening. The food arrived in good time, and the atmosphere was amazing — especially with the live music, which made the whole experience even more enjoyable. I’d definitely recommend it and would happily come back again!

5 /5 Jeffrey Celada: We were celebrating a special occasion and we decided to celebrate it at Chino Latino. The entire dining experience was exceptional. The food was very delicious and well presented. I highly recommend the beef short rib and the Thai Green Curry. All the service staffs were attentive and always have an eye for small details. We will certainly be back and recommend this amazing restaurant to our friends. More power to the team!

5 /5 Robert Wennberg: Weve dined at Chino Latino a few times and have enjoyed the food and service. We started with a selection of tasty snacks including our favourite scallop & prawn sui mai and the sizzling sirloin steak was cooked to perfection. With great view over the river and excellent service provided by Sudhanshu each time weve dined here, thank you!

5 /5 Hans Lind: Nice surprise. Very good food. Innovative cocktails. Brilliant music entertainment. Just the coordination in the staff team that needs to improve as when I went to the bathroom and upon returning another staff member had placed new customers at my table. That was quickly fixed but demonstrates miscommunication in the team

4 /5 Maciej Zurawski: A unique retro-futuristic atmosphere: a bit like being in a Tron filmset. I ordered a steak. It was given an Asian zen-like interpretation. Five stars for stunning interpretation. Gluten-free and dairy, which is great, but sadly no sauce for this diet. It was delicious, but a customised sauce would have made it five stars. Staff are respectful and curtous, but rushed and lack in mindfulness. It feels like being in a food factory in space where staff run around to serve visitors from other planets, i.e. us tourists.