Emperor Of India - (Near Berkshire, london)

Lisa Atkins Came in last week to watch the rugby, with a group of friends, what a great atmosphere, staff were lovely and welcoming, food was delicious and hot. Drinks were flowing. Nice place to be will definitely come back!!

Henry What makes a good restaurant? Clearly food will feature somewhere on your list and in the case of The Waterside this takes the form of classic French cooking. Nothing is “deconstructed” or designed to surprise. You know exactly what you’re getting from the menu and if you’ve visited previously you probably even know what you’re going to order before you arrive. Nothing is intended to shock. Far too many restaurants at all levels feature a talented kitchen team let down by their front of house. From the moment you arrive here everyone knows what they are doing and wants to make your visit as enjoyable as they possibly can. They’re not trying to trip you up, you don’t have to be fluent in gastronomy or know anything about malolactic fermentation. The sommelier is there to help, not to test. No one is judging you although I’d be lying if said we didn’t people watch our fellow diners a little. You are family when dining at The Waterside, it’s not in any way stuffy or starched. That’s not to suggest service is casual, seamless would be my best description with teams assembling when required to reveal your next course before melting away again to leave you to your conversation. The Waterside is a happy place. My memory of the venue is that it’s a bit dated, the phrase “Chinese restaurant” was used as we drove there but things have quietly evolved. It’s actually quite smart these days. The bathrooms are modern and fresh, the soft furnishings crisp and comforting with a nod to the history of the venue. Let us not forget this is an institution woven into the fabric of British restaurant history.

Andrew Booth First and foremost, this is a quintessential British pub which just happens to have a Michelin star. The bar area is cosy and there’s a good selection of reasonably priced drinks. On a Friday evening the place was full of locals which was great to see and had a really nice atmosphere. The signature triple cooked fish and chips were amazing and the best I’ve ever had- it’s worth visiting just for these! The staff were friendly and down to earth which added to the laid back pub vibe. The prices are very reasonable given the quality, I can’t wait to return.

suksiable Just ate at Javitri and it blew me away. Ambience The place looks gorgeous warm lights, comfy seats, and a chill vibe. Easily the nicest restaurant I’ve been to lately. Food I ordered the Dhaba Chicken with Missi Roti. The chicken was packed with flavor and the roti was fresh off the griddle. Food was truly authentic and unbeatable. View When you’re done eating, step out back. The view is picture‑perfect and a great spot to relax after a big meal. In short: amazing food, beautiful setting, and a nice view to top it off. Will definitely recommend and willing to go back again.

David Woodger The Astor Grill has a very friendly and relaxing atmosphere. The food is excellent in taste and quality. What a surprise we had when a little birthday cake with a candle, and handwritten card arrived at the table for my wife. Excellent, and I recommend a meal here

Szymon A This was an amazing experience from the Staff to the food! The atmosphere was friendly and we came at a time where they just finished being busy from the afternoon. The food was so goood that you want to try the other pizza whilst eating your current one! The veggie salads from the display were so tasty and light despite the generous portion. Had the basque cheesecake for dessert which was the cherry on top! No gimmicks just great food to enjoy on any night of the week. Would highly recommend