Gujarat sweet and savouries - (Near Harrow, london)

Rashesh Patel Perfect spot for Christmas dining – fully open on 25th! Impressive buffet selection, everything hot and flavorful. Special shoutout to Dhruv for his excellent service; he proactively asked if we wanted more and served our fresh dosa and rotla right away. Highly recommended to try Shreekhand and Gajar Halwa, both were mouthwatering. Book in advance to avoid queues. Free parking available nearby. Outstanding value at just £16.99 per person.

sara magureanu Topnotch customer service from Simona the waitress, so friendly and lovely. Professional service and amazingly delicious food. Not even one bit has disappointed me. Every meal was so good especially the tomahawk steak which melted in my mouth. Thank you and I’ll come back for sure.

Kaiyan Shah THE BEST THAI RESTURANT! Came here to celebrate an exam with my family and we orded the set menu, it was amazing form start to finish. The waiters Jay and Lewis were well spoken and always happy to help and the food and service was amazing a definitely was fresh and pristine and free prawn crackers too! The owner was lovely and we enjoyed talking to her! Definitely would recommend.

Latecarrot I went for my office Xmas lunch, the staff were really polite and helpful. The starters were great and the rib eye was delicious. We had few drinks after and the atmosphere was nice. But pricey but ok for Xmas lunch. There is loads of free parking.

Gaurav Ramvani I went to this restaurant for dinner yesterday and had a good experience. The restaurant is well presented, the staff are well trained, and the food was enjoyable. Prices were reasonable for the quality offered. Overall, it’s a solid place to dine.

Jones Lee Check my review, and you will see that I rarely give 5 stars. Probably less than 20 times out of 2000 reviews. But this one is a must. I even took a picture with the chef! The fried cod is wonderful. Fresh. The batter is the thinnest I ever have. It is here enough that you can feel it. But light enough that it wont burden your stomach. The grill seabass is absolutely gorgeous. Everyone can put a fish on a grill, but only the real chef can make the skin a bit crusty with grill marks and soft & juicy to the 85% of the fish. Oh, so good! ....... here is the best part. The lovely server recommended the fried whitebait as an appetizer (we originally wanted to order fried sardines). It is the best food in the UK for me. Whitebait is a very tiny fish, size of a finger. It coded lightly with flour. Fried it to perfection. A little bit of salt, but dominated by its freshness. It served on a hot plate, and you can still feel the heat from the fishes because it just came out from the fryer. Oh, it is a perfect dish for a beer. The chef told me that all the fishes come from Scotland. For 38 years, they served fresh fishes daily. They dont overstock to keep fish fresh. I originally ordered grill plaice, but they sold out. I thank the chef personally. I highly recommended this place to you. If you love fish, this is the place.