Hong Kong Windsor - (Near Berkshire, london)

Sunny Bono First time at Meat at the Parish and I loved it. Right from the start with a warm greeting to the explaination of the menu... ordered the top sirloin steak with peppercorn sauce and the steak was cooked perfectly. As for the peppercorn sauce, i think they could have used a bit more peppercorns, but besides that the side dishes were spot on, with the veggies, fries and mac and cheese to the Blooming Onion (thats what we call the battered onion in Canada). Asked for suggestions of a bold and not acidic wine and the staff suggest a good bottle that went down good with our steak.

Robert Woosey Absolutely outstanding place, the pub/restaurant menu is extensive and imaginative, gorgeous food, the wine list is impressive and there is a great range of beers, lagers, ciders and everything else alcoholic, stunning interior!!!! The rooms are advertised as charming, thats an understatement, my room had a patio area outside with table and chairs, one of the few places where I have stayed on business but would definitely visit for a vacation.

pete turner First visit on a wet Tuesday lunchtime in January. We sat at a table by the log fire, rather than the formal restaurant area. Place felt warm and welcoming , with friendly and efficient staff. Food was excellent , I had the scallops with tomato ragu and the bouillabaisse. Portions werent large but both were very good. Will return.

Anand Kumar Padigala I entered with a bit of skepticism, unsure of how the experience would turn out on my special occasion. However, I was pleasantly surprised by the cool and serene ambiance, which remained enjoyable even when the venue was fully occupied. I tried a few cocktails, both of which were excellent. The sizzling platter was well-prepared, with the prawns standing out as particularly delicious. Overall, I thoroughly enjoyed the food and would highly recommend this place for both family gatherings and outings with friends.

Mihai Bojin Loved it! The food, the staff, the overall experience! Good tasty food, authentic flavours; if youre in the area, its worth making a stop for an amazing meal!

Rehan Siddiqui On Friday 23rd January, we went for dinner at C&O Turkish Restaurant just off Peascod Street in Windsor. I had already called ahead to ensure all of the meat served was halal including the steaks! It was fairly quiet around 8:30pm, with only a couple of tables occupied, but we were attended to immediately. Drinks and starters were taken straight away and we opted for a simple hummus to begin. For mains, I had a beautiful lamb kleftiko – a lamb shank served with vegetables and mashed potato in a herby tomato sauce – and it was genuinely one of the best I’ve had. My wife chose the lamb adana kebab, and my daughter had the chicken wings. Everyone agreed the food was really good and clearly cooked with care. You could tell the team were making a real effort with service. The only slight distraction was a customer at the table in front repeatedly complaining about chewing gum under her table – one of those things better handled discreetly (by the customer), as not everyone needs to hear it. We had the pleasure of meeting the lovely owner, Jihan, who came over to chat with us. When I asked for mint sauce with my lamb shank, Jihan actually sent someone to a local shop to get some – that, for me, is outstanding customer service. To finish, my wife and daughter were offered complimentary Turkish tea and a fruit tea, which was a really nice touch. This is a wonderful addition to the two other Turkish restaurants already in Windsor, but I’d say the food here was better – which means we’ll definitely be back.