3 /5 Tom: I went here about two weeks ago (mid Jan) on a Sunday.
To be honest I was a bit underwhelmed. I went for the bbq chicken kebab.
The chicken was ok. The rest is, well, salad.
My main gripe really was the format of the dish. It came on essentially a fairly thick flat bread. Ironically the bread tasted pretty good but it arrives as meat and salad on bread whereas my opinion is that a kebab should have the meat contained in bread. I tried folding the bread to do this but as it’s so thick I failed. So it felt like I was eating it layer by layer. The chips were hard too. And I couldn’t work out if that was by design.
It’s not cheap either.
Wouldn’t go again tbh