Montego Bay - (Near Lambeth, london)

Black Queen A Masterclass in Flavour and Heart — Rapchar is My New Favourite! Oh my days — this place has officially taken the number one spot on my foodie list, and trust me, I’ve been to a few. I started with the scallops and honestly? Absolutely exquisite. Perfectly cooked, bursting with flavour, and beautifully presented — everything on that plate earned its place. That’s the key here: so much freshness, so much flavour, and zero filler. For my main, I had fish with prawns, served with a cauliflower foam that completely blew me away. You could actually taste the cauliflower — light but still with body, and the flavour balance was spot-on. It was the kind of dish that manages to be both comforting and high-end dining at the same time — pure talent. The presentation across every plate was exceptional. You could tell real care had gone into every detail. The mac and cheese side was rich, creamy, and deeply satisfying — proper comfort food but refined. I didn’t even reach for the salt and pepper once (and that says a lot). I had sorrel to drink — rich, vibrant, and packed with flavour — the perfect pairing to cut through the richness of the dishes. I’ve never had sorrel like it (sorry, Mum). Unfortunately, I didn’t have room for dessert — tragic, I know — but that just gives me an excuse for next time. The service was exceptional — food arrived quickly, staff were polite and genuinely lovely, and the vibe was relaxed, friendly, and unpretentious. Even though the restaurant was full, the layout made it feel intimate, with a warm, family atmosphere. My only downside? When the chef came out to greet everyone, I did what any self-respecting foodie would do and offered him my hand in marriage. Sadly, he declined. I can only assume that i was at the back of a very long queue, because his food was slamming. Rapchar nails it: high-end food, comforting flavours, zero pretence, and genuine hospitality. I’ve already booked my next visit, because once is simply not enough! Well done, Rapchar — you’ve set the bar sky-high.

Samiah S I had an incredible experience ordering food from House of Spice! The process was smooth, and my food arrived hot and well packaged. The menu offers a fantastic variety of authentic Indian dishes, and everything I ordered was bursting with flavour. The spices were perfectly balanced, not overpowering, making each bite truly enjoyable even at home. The naan was soft and freshly baked, and the curries were rich and satisfying. The staff was friendly and attentive, ensuring I received excellent service even through the ordering process. Overall, House of Spice is a wonderful spot for anyone craving delicious, authentic Indian cuisine, whether dining in or taking out. I’ll definitely be ordering again soon!

Chris Billington Great place and glad they’ve not changed since I last visited. The online ordering service for pickup seems not to be working as it used to. Quick service & fabulous fish

Leo McIntosh One of my favourite places to eat in London! En Root does tasty vegan food that feels good on the body and the wallet. Amazing flavours, friendly staff, and an addictive Raja Bonnet sauce! A must visit!

Christina Hirst Delicious food. Very well presented. Friendly staff thank you!

Vanetta Croft Crown & Sceptre — Where the Meat Shines This cozy pub tucked into a quiet residential street offers a blend of British and Thai cuisine, live music, and a welcoming atmosphere. But it’s the meat dishes, especially the Sunday roasts, that truly stand out. Meat highlights: Roast Beef — described by guests as “the best in London,” tender and juicy, served with rich gravy, Yorkshire pudding, roast potatoes, and seasonal veg Lamb Roast — flavourful and slow-cooked, perfect for Sunday indulgence Thai Chicken & Pad Thai — grilled and wok-fried options with bold spices Mixed Grill Specials — often available on match days or weekends Pork with Crackling — crispy, savoury, and satisfying