Old Tree Brewery CIC - (Near East Sussex, london)

Simon Fisher A second visit this week as we were so impressed by the Sunday carvery. Friday is pie day, (2 for £20 at the time of writing!) I had the most amazing beef and Guinness pie served with mustard mash and a red wine gravy. You get a choice mash, my wife had horseradish, both were delicious! All food is prepared in house! Good wholesome nosh! (Check out the carvery - see other reviews!) Recommend both!! Recommend booking as it was very busy!

Claire Jones Extremely happy with the service provided. We have now bought our second lot of Silkie hatching eggs after having such a good hatch rate from our previous order. Zoe goes out of her way to keep you updated and offer advice where needed. Thank you, would highly recommend.

Damey8679 Went for a few drinks in the bar area which was a lovely atmosphere, very cosy. Then we went and sat in the restaurant area for food. We know Cheffie from the Farmers, so knew the food would be amazing and he didnt disappoint. The pork belly with dauphinoise potatoes on the specials was incredible. Starters and desserts were delicious also. In addition the staff were so lovely and friendly and made us feel so welcome. Shout out to Lucy. Will definitely be going back soon.

Matt Hobbs Went for Sunday lunch at short notice today. Excellent service with nice cosy roaring open fire with relaxed country ambiance. Picture postcard quaint Sussex village setting. Good value Sunday roasts generously portioned with nice selection of sides. Recommended.

Mark Aukett Feels like a proper English country inn, with great atmosphere and friendly staff. Theres a function room to hire (I was there for a party) and the buffet was great. Id be tempted to go try the rooms and the main restaurant sometime.

Jamie Stewart Everything you would expect from a Sussex village pub. Good food, quaint interior, and friendly locals. Nice large beer garden. Visited on Saturday lunch time. Called in the late morning to book a table. Was told, no need they won’t be busy. Plus they don’t take bookings. Got there to discover the place was packed, inside and out! (Maybe they should consider bookings for inside table, if that is an important for some customers). As it was the weather was nice, so sitting in the beer garden was nice. The food was excellent. Tasty steak and kidney pie. Good seafood salad. Very reasonable prices. Only marked down the service because the actual bar inside is small, and on a busy day it took a while to be served. But the service was friendly. Will definitely be back. Maybe on a week day!