5 /5 G Cooper: Visited Dragon Inn this weekend after seeing a post on social media that they could cater gluten free!
I spoke to Eddie on the phone to book, and was so reassured at how knowledgable they were about ingredients and cross contamination.
I had book a table for 10 (it was my birthday!) And they were still very attentive to dietary issues, and able to make some swaps to dishes on the set/feast menu.
The food was sooo delicious, it was so nice to eat chinese again! (Its been years!) Stand outs for me were the crispy duck and smokey fried chicken!
The service was great (a little slow, but it was extremely busy and we had a big table), and restaurant lovely. We had a great time, and will definately return.