5 /5 Alex Martin: I had an absolutely wonderful experience at this Malayalam restaurant today. From the moment the food arrived, it was clear that authenticity and flavor were their top priorities.
I tried the Kappa Biryani, and it was truly outstanding — perfectly cooked tapioca blended beautifully with flavorful, well-spiced meat. The balance of spices was just right, giving that rich, traditional Kerala taste without being overpowering.
The Appam was soft, fluffy at the center, and crisp around the edges — just how it should be. It paired amazingly well with the Beef Pollichathu, which was the highlight of the meal for me. The beef was tender, juicy, and coated in a thick, aromatic masala, wrapped and cooked to perfection with that authentic Kerala-style preparation. Every bite was packed with flavor.
I also had the Tandoori Chicken, which was beautifully marinated and grilled just right — smoky, juicy, and full of spices.
Overall, the food felt homely yet restaurant-quality, with generous portions and authentic taste. If you’re craving real Kerala flavors, this place is definitely worth a visit. Highly recommended!