Shawarma Bar - (Near City of London, london)

Maritchka Ryniejska The young kid on shift made a great burger and provided great service. A+ chef, keep following ur passions!

Water Chung This was my first time experiencing a dining-in-the-dark restaurant, and it also happened to be a birthday celebration, which made it even more special. The entire experience felt fresh, unique, and surprisingly enjoyable. Our guide and server, Michael, was extremely professional and reassuring. His clear guidance helped ease any initial fear or discomfort of dining in complete darkness, allowing us to relax and fully immerse ourselves in the experience. The quality of the food was excellent, and dining in the dark created a unique opportunity to focus purely on flavors and textures. It was also interesting and enjoyable to interact with others in the darkness, which added an unexpected social element to the evening. What truly surprised us was how time passed so quickly when we were fully focused on the food and conversation. It was a genuinely pleasant, memorable, and highly satisfying dining experience. Highly recommended for anyone looking for something different and meaningful.

Charlotte Scott Booked an impromptu Tuesday dinner here and it was amazing. The staff were so friendly and helpful, happy to share information and recommendations. The food was Devine. We had a few bits from each section of the menu to share and I will very happily be coming back soon

NMA Croudough, situated near Sadler’s Wells, offers a warm and thoughtfully curated dining environment, elevated by its stylish décor and welcoming atmosphere. The menu presents a well-considered range of options, making it suitable for both intimate dinners and larger gatherings. Service is attentive and genuinely pleasant, contributing positively to the overall experience. The pizza selection is particularly commendable; while my own arrived slightly cooler than ideal, the flavours remained balanced and satisfying. Despite this minor misstep, Croudough delivers a confident, enjoyable meal and one I would readily return for.

Gloria Jin Came here for a Sunday roast dinner and a pint. We arrived before 5:30 and they had run out of the chicken and lamb, so we ended up getting the beef and mushroom Wellington. The portion of food was great, and it really hit the spot. Service was fantastic!

Neil Davis This is a wonderful Italian restaurant that preserves the traditions of some of my favourite Italian eateries of days gone by - Vitello doro, Topo Gigio, The Florence on Villiers Street.... Hearty Italian food, large plates and excellent service in a happy friendly atmosphere. I ate the largest piece of veal Ive ever seen served with Spaghetti Pomodoro, my two companions had a Tuna Salad and the Merluzzo respectively. As youll see from the photos, my first thoughts were to tuck in before I remembered to get the camera out!! More than simply eating...