Chongqing Pickled Chili Rice Noodles - (Near , london)

5 /5 Dandan: The rice noodles were delicious, but what really stood out was how warm and kind the staff were. I saw one of the staff helping a mother who came in with her baby — she took care of the child so the mum could enjoy her meal. During the 15 minutes I was eating, the staff gently pushed the stroller and smiled the whole time while looking after the baby. I hope the owner can give this employee a bonus

5 /5 Hesti Katarina: Authentic Chongqing noodle just around the corner. So good, dont let the bad reviews stop you from coming, as they keep the original taste as it is (which may not be good for some people). Stay with the pickled cabbage, mild spicy and crispy chicken for starters.

4 /5 Ai: Nice, chilled place. The noodle place and bubble tea place share the same venue but operate as two separate businesses so you need to order and pay separately. There are basically two types of noodles; either with pickled pepper or pickled cabbage and they each come with a variety of meat or vegetable toppings, and you can add additional toppings for a fee and choose the spice level. As it was our first time trying, the lady at the till strongly recommended that we go for the mild spice level which was a good idea since even at mild, the soup was pretty spicy. She also said that if we wanted it more spicy, she can do that after wed tried it which was very helpful. The portion size was good and the soup was flavourful with a variety of toppings as well as the noodles. Overall, it was pretty tasty and we would try it again, although its definitely not recommended for anyone who cant handle any spice.

5 /5 Snowy: I visited the Canning Town branch recently and tried their Chongqing iron pot rice noodles. The moment the pot came to the table, you could smell the chili and spices straight away. The broth was properly spicy and fragrant, with that authentic Chongqing kick — bold and flavorful but not overly greasy. Exactly what I was craving. The rice noodles absorbed the soup really well, and the portion was generous. It’s the kind of meal that warms you up instantly, especially on a cold London day.