Nuvit Cafe & Bistro - (Near Westminster, london)

Victor Perez We ordered to eat at home and food was really nice, presentation and how the food arrived was perfect, hot and not really soggy. The staff is really friendly and the speed of service is great. Nice food and. Nice place, really recommended!

Lewis Brusby Had their chana and roti and both were delicious! Great value and the chef was very humble and polite.

Joe Rich What an unforgettable evening we had at Black Radish. This place is truly amazing! I was the first to arrive in our group and from the moment I stepped into the restaurant, the atmosphere felt very special and relaxed, a perfect blend for me. The service was warm, attentive and unpretentious, but still felt very personal. The kind of service that makes you feel cared for without being overdone. And what a charming location The Coles Shop at 12 Watermill Way is, felt like a real hidden gem feel. The food was exceptional and who knew fig leaf ice cream was that good! Toby, Steve and Chris, keep doing what you’re doing, I look forward to coming back! PS- I think the restaurant would be a perfect for an intimate work dinner with 10-12 people. I will certainly be looking at it for events in the future.

Mizu T Food is perfect! Even people who is not good at spicy should enjoy. They have not only spicy food but also mild taste and variety of meals. Customer service was superior as they tried to make us comfortable like Warm wet tissue and warm plate,free fruit after meals and staff was polite and smiling.

laura robertson We are local and my partner and I come here whenever we want dinner out. The pizza is incredible and atmosphere so relaxed. I am gluten free and it’s the best i’ve had in london. Honestly everything is amazing!

Rachel Lee A traditional Italian restaurant that offers very reasonable price and incredible value for money — definitely worth trying. The meatballs were very juicy and full of flavour, with a firm bite that gave them great texture Delicious Lasagna. Layer after layer of rich, creamy béchamel, and perfectly cooked pasta sheets Salmon pasta was another favour, tender and silky salmon and spaghetti with a perfect al dente and creamy sauce