Pork & Co - (Near Kent, london)

Giles Polglase I recently had the pleasure of visiting The Pearsons Arms in Whitstable, and honestly, it’s exactly what you want from a seaside pub. While the exterior might look unassuming, stepping inside is like getting a warm hug. It instantly feels welcoming, especially on a chilly day, thanks to that lovely open fire crackling away in the hearth. When I visited it was very busy, and there was nowhere to sit which was a pity. What I particularly appreciate is that The Pearson’s Arms operates as a genuine free house. This means they aren’t tied to one single brewery, and it shows in their selection. The range of real ales, local Kentish brews, and fine wines on offer is genuinely impressive and clearly curated with care. Its fantastic to have such freedom of choice when youre looking for the perfect accompaniment to the sea air. I went for lunch, opting for a seasonal seafood dish, which was clearly made with locally-sourced ingredients and expertly cooked. The upstairs dining area, with its fantastic views over the bay, gives it a gastro-pub feel, while the bar downstairs retains that proper, cozy English pub charm. Now, a crucial tip: if you plan on visiting for their renowned Sunday roast or just a weekend meal, booking a table is absolutely advisable. I saw just how busy it gets—the place was absolutely packed! Dont risk turning up without a reservation, or youll likely face a long wait. Its a highly popular spot for a very good reason. I’m already planning my next trip back; it’s a perfect slice of Kentish coastal hospitality.

Tia Fattal I will start with wow! Sometimes you stumble across a little diamond in the rough. Drift is that! I have been blessed with having the chance of eating in some amazing restaurants from the Le Manoir aux Quat’Saisons to the Burj Khalifa. But these places are diamonds that the world can see. The drift is still hidden tucked away in a little sea side town. A little secret where its food does all the shining. A visit is a must, tuck yourself into this family run restaurant, and be prepared for the dishes to wow you. From the oysters to the backed cheesecake everything fresh and handled by the chef with grace and care. You will love it!

Alexandra Leenen Lovely oysters, lovely crab, lovely atmosphere, lovely staff. I was here on my own with my dog. Very dog friendly. Can recommend it.

Frickey Paula “Paula florist” Eaten here many times it never disappoints Looking forward to next time x

somora rattray My second visit and still my favourite restaurant. A foodies heaven indeed! Each dish beautifully presented and delicious. Great wine list, especially love the local Kent offerings. The staff are very attentive and always friendly. Highly recommend.