The Port Mahon - (Near Oxfordshire, South East)

5 /5 Milly Unwin: Gorgeous pub with the nicest Sunday roast I’d ever had. Every part of it was delicious, especially the stuffing and the Yorkshire pudding. Fantastic drinks selection and tasty desserts as well. Lovely atmosphere and very friendly staff too.

5 /5 George Chalhoub: Great spot in Oxford. Port Mahon has really good drinks and surprisingly solid food too. The staff are always kind and easy to talk to, which makes the place feel genuinely welcoming. Definitely one of the nicer pubs to chill in.

5 /5 Jason Pittock: We had a lovely evening at this pub, we ended up in the garden to eat as they had a fantastic BBQ going and was hard to resist the food. Fun atomsphere outside and we moved inside later as it got cooler which was pretty cosy. Highly recommend, just a short walk from the centre and feels a bit more relaxed for it.

5 /5 gary brimson: Second Sunday Lunch at this recently refurbished pub. Had Beef and bone marrow pie and the wife had 28 day aged roast rump of beef, both so very tasty, the roasties nice and crisp and veg very well seasoned. Wine menu is small but different from the norm, had an orange wine last time, a primitivo this. Service was prompt and very friendly. Beef and bone marrow pie is available in the week apparently so may need to visit midweek soon. Long may it continue.

5 /5 richard Michael: Its changed. New owner. Great menu. Friendly staff on entry and during... My food was very good indeed. Better than other bigger names locally. The staff were delightful and so polite. Background music not loud but there to enjoy peacefully The owner cane over. Super chap. Great Chef. I think hes the chef I was recommended a wine after not having my favourite. It was perfect with the fish. Great vybz. Delicious food. Well above pub standard and Oxford standards. The food shouts out. It shows off. It can. Its Chef has the magic. I only went fir a pint after a weird day. Now leaving with a holiday feeling. Go try. Xx