ASK Italian - Marlborough - (Near Berkshire, South East)

Jack Murphy Im not normally one for leaving revues but i believe in credit when its due. I just collected a rather large order for take away. I actually made a mistake with my order and the owner went out for his way to rectify that free of charge the food was exceptional everyone was so happy with what they had ordered. The takeaway orders are a reasonably decent amount for the price. So all in all a very satisfying experience. Would recommend and will definitely be back. Thanks guys

David Loyd The fish is delicious, the chips are good. The staff are polite. What else do you need, brilliant?

Alyce King Incredible Sunday Lunch ! You MUST book for Sunday lunch (as walk in spaces rare). Two sittings, arrivals 12-1230pm and 2-230pm I believe. Great use of space for tables. Wheelchair accessible in one part of the restaurant (near back door), but when busy cant get to the toilet. Staff couldnt have been any more welcoming and helpful. Great atmosphere, background music level just right (sat under a speaker). The main issue is parking; the car park is not big enough if the pub is full - eg at Sunday lunchtime. Especially difficult if you are a blue badge holder and need to park close by. Low level lighting so low vision may struggle on certain tables.

Shantanu Rahman I have been in the UK for more than 20 years now. Being originally from India, I never had a great experience in any Indian cuisine restaurant here in the UK. They all try to bring a weird taste to Indian cuisine thinking that would cater well to British and migrated Asian palate better. But I have to admit that I had an amazing experience and joy when I visited The Zaika Inn at Marlborough last week. The food is simply mind-blowing! You can rarely get this sort of fabulous food even in extremely high-end 5 star hotels and restaurants in India. The taste, presentation and quality of service was exemplary. The menu is so original and food is prepared with fresh, authentic spices. I even had the privilege of talking to the owner and Chef, Mr Biswas. He is such a passionate restaurateur. His love for cooking and serving his customers is easily palpable and that is the USP of The Zaika Inn. I strongly recommend this restaurant to all. If you have not visited this place then you have not tasted real Indian cuisine.

Shivani Visited from London and was worth the trip. Friendly accommodating staff and quaint interior. The scones were by far the best alongside the soup of the day which was hearty and warm on a cold winters day. Cake slices looked yummy too but we were so full! WiFi was a bit sketchy and my jacket potato was a bit dry but overall a great experience

Mike Gong We booked Sunday lunch on a recommendation, we were not disappointed at all . From the reservation booking , where your choice of fine meats were made available for your visit , to the lovely setting, great service and relaxed dining experience all was excellent, The meals were of s very good level with everything on the plates were cooked beautifully., cauliflower and savoy cheesy dish was fantastic, and the homemade yorkies were delicious. We would have been delighted at this point, but we went for desserts , the home made sticky toffee pudding was delicious with a perfect balance of pud and caramel sauce , but OMG , the seasonal crumble was out of this world …in all of my years I’ve never tasted anything as delicious, hats off to the chefs, and the team . As an amateur events chef and foodie this visit is right up there (the crumble takes top spot ) Thank you The Shears 10/10