Cento restaurant and bar - (Near Kensington and Chelsea, South East)

Vasilis Erodotou Zuma is hands down my favourite restaurant in London. The food is amazing and the service is always excellent. I highly recommend the Iberico pork and the langoustine kataifi so so good. Plus, the sushi selection is unreal. Everything we had was top quality. Can’t fault it at all.

Alexis P The food came around quick, and tasted amazing, you really get the quality and flavour for what you pay, the waiter who served us was so lovely, friendly and really attentive. Will definitely come round again.

Romir Singh Personally, my experience was great in the other kitchen. I was served by Guru. I can’t explain how courteous he was. He made it a simply sublime experience just from his presence. Friendly, welcoming, with a genuine care for the work he does. Will definitely come back. And look forward to meeting him again

Arian Amiri The Fiorentina steak was absolutely brilliant, tender, juicy and full of rich beefy flavour! The outside had a deep caramelised crust from the high heat while the inside stayed soft and perfectly pink! The pepper sauce elevated it even further and paired perfectly with the steak. The interiors were insane with a very unique broken chandelier art in the middle of the restaurant! Highly recommend - @londonfoodblogs on Instagram and TikTok

German Kolesnikov We came here for dinner, and the experience was very nice. The restaurant has 2 available seatings: the ground-floor hotel area, and also seating in the basement. If you want a more atmospheric setting, pick the basement seating. The food was fantastic. The salads and badrijani were very well made, and tasted super nice. The Khinkali were juicy and savory (I recommend the pork and beef ones), and the khachapuri was also very good. The service was good, the waiting time was not long, and the staff were very friendly and helpful. Overall, this is a great Georgian spot that I can see myself repeatedly eating at.

Robert Walshe Memories of India – Gloucester Road, London There’s something instantly comforting about walking into Memories of India — the aroma of sizzling spices, the hum of conversation, and that warm, familiar welcome that only a true Indian restaurant seems to master. The staff are gracious and attentive without hovering, moving through a full house with effortless charm — clearly, this is a place locals and visitors both know and love. The food? Spot on. The tandoori prawns arrived charred just right — smoky, juicy, and bursting with flavour — while the Aloo Gobi was the kind of simple perfection that reminds you why this dish is such a classic. Every bite felt like it came from a kitchen that still cooks with heart, not haste. A busy, buzzing restaurant that earns its reputation the honest way — through great food, genuine smiles, and a hint of spice that lingers just long enough to make you want to come back.