Luca Dsq. - (Near City of London, South East)

Zsuzsanna Hatvani We had an exceptional experience at Coq d’Argent. From the moment we arrived, everything felt polished, welcoming, and effortlessly elegant. The setting alone is special, but the food truly elevates it. Each dish was beautifully presented and packed with flavour, refined French cooking executed with precision and creativity. The ingredients tasted incredibly fresh, the balance of flavours was spot on, and every course felt thoughtfully crafted. It’s rare to find a menu that is both classic and exciting at the same time. The service was equally outstanding. Attentive without being intrusive, professional yet warm, exactly what you hope for in a restaurant of this calibre. A special thank you to Kayes, who looked after us brilliantly. He was knowledgeable, personable, and genuinely made our evening even more enjoyable. His recommendations were spot on, and he struck the perfect balance between friendly and refined service. A flawless dining experience in every sense. We’ll absolutely be returning and recommending to everyone we know.

Mark Katzman Market Place Food Hall at St Pauls is a hidden gem in the heart of London! The moment you walk in, youre greeted by a vibrant, welcoming atmosphere and an incredible variety of food stalls offering flavours from around the world. Whether youre craving Thai noodles, Mexican tacos, Indian curries, Japanese sushi, or Mediterranean wraps, theres something here to satisfy every taste. The prices are refreshingly reasonable, especially for such a central location-perfect for lunch breaks, casual dinners, or spontaneous meetups. You get generous portions, great quality, and fast service without breaking the bank. What really stands out is the diversity of national cuisines under one roof. Its like taking a minii world tour through food, all in one stylish, modern space. The seating is comfortable, the vibe is upbeat, and the staff are friendly and hepful. Highly recommend for anyone looking for a delicious, affordable, and exciting dining experience in the City. Ill definitely be coming back!

Jarrishan Rajendran A table for two arrived at 5:30 on Thursday and we only waited about 20 minutes. The restaurant was packed inside but organised. We ordered the steak rare, which was cooked to a perfect Basc medium rare. The fries were delicious and the sauce was spot on. I also highly recommend the rum cake for dessert. The service was fantastic and incredibly fast. The only menu item offered was steak and fries, which explains the quick turnover.

Angela VL Beautifully decorated with a sleek, modern design and a clean, open view of the bar area. The service was attentive and friendly, which made the experience pleasant. We tried a few starters, honestly, they were underwhelming, so I’d suggest going for the larger plates, which might be their stronger point. Prices are reasonable for the setting, and overall it’s worth a visit.

Diletta Franzone I celebrated my leaving party at Cecconi’s at The Ned London, and I couldn’t have asked for a better experience. A special thank you to Mourad, who truly made the evening unforgettable and absolutely perfect. He was incredibly kind, friendly, and welcoming from the very beginning. His positive energy and warm personality created the perfect atmosphere for such a special occasion. He made us feel comfortable, well looked after, and genuinely cared for throughout the whole night. Mourad went above and beyond to make sure everything ran smoothly, and thanks to him, the celebration felt even more meaningful and joyful. He is a real asset to the restaurant, and I’m so grateful he was there to make my leaving party so special. Thank you again for an amazing evening — it was truly fantastic!

Khost Milad (Dr) Blacklock Shoreditch was an exceptional dining experience from start to finish. The steak was truly outstanding in both flavour and quality – perfectly cooked, rich, juicy, and clearly prepared with real skill and care. Every bite felt deliberate and confident, exactly what you hope for from a restaurant known for meat. The sides were equally impressive and far from secondary; each one was full of flavour and thoughtfully prepared, complementing the main dish beautifully. We visited on a Friday night, and although the restaurant was very busy, everything felt calm and well organised. There was no sense of chaos or rushed service, which says a lot about how well the place is run. The staff were attentive, friendly and efficient throughout. We went for the “All In” option, which was an excellent choice. It included a starter and two sides, and for two people the total came to £63 including the service charge. For the quality, atmosphere and overall experience, it felt extremely good value. A restaurant that genuinely lives up to its reputation.