Pret A Manger - The Oracle - (Near Berkshire, South East)

Sarah Kelly Ria was an absolute delight as a server. The food was delicious. We had a guest with two allergies and she was very attentive and careful to make sure we had the best experience. The food and drinks were great. I had the meatballs all a vodka which were terrific. Portions were generous. The pizza was also delicious.

Riccardo Rossi I ordered food from here 2 Daily Specials that contained the fallowing A beef soup that was delicious made me feel like home Chiken in tomato souce with polenta not a fan of polenta but was delicious and as desert a choclate biscuit cake massive portions plus a can of soda all that was £15 a meal so I paid £32.50 for the 2 of them with delivery honestly nowehere you get that for £15 a full course meal with desert and drink and to be delicious I totally recommand it

Rachel Eden Superb Indian. Staff were really warm and professional. Good recommendations made. Food was lovely. Elvis night coming up soon!

Karthikeya Sharma We were recommended of this place for Nepali food. 4 of us visited for lunch and we were not disappointed! We ordered Veg steamed Momo and Veg Chilli Momo, Waiwai Sadheko, Sel set, Puri Tarkari, Veg fried rice and Dhido Thali. The food was delicious, home cooked style and reasonably priced. For us the Dhido Thali was a surprise find as its a close match to Ragi Mudde of Karnataka. Highly recommend this to anyone missing the Mudde in UK! Will definitely visit again

Edward Baker We had a fantastic dining experience, especially the steak tartare and chateaubriand, which were both excellent. The atmosphere was wonderfully relaxing, and my family had a truly enjoyable evening. We thoroughly enjoyed our visit and would love to return. We will certainly continue recommending you to our friends.

The Foodie Compass An absolutely brilliant meal at Chilis South Indian & Asian Restaurant on Kings Walk in Reading. If you are a fan of authentic spicing, this place is a total gem. It is one of those spots that feels like a real find, tucked away on the first floor of The Village with a warm, bustling atmosphere that instantly makes you feel welcome. Excellent variety on the Indo-Chinese menu, which is a fantastic addition to the more traditional South Indian fare. I usually go for the Gobi Manchurian, but this time I opted for the Chicken Manchurian. The flavours were spot on, tangy, spicy, and deeply savoury. My only tiny bit of constructive feedback would be the texture of the chicken. I was expecting it to be batter fried before being tossed in that sauce to give it a bit of crunch, and I think using thigh meat rather than breast would have made it even more succulent. That said, it was still a very tasty starter that disappeared quickly. The absolute star of the show for me was the Mutton Fry. It was sensational and exactly how I hoped it would be, cooked down until the meat was tender and the spices had intensified into a rich, concentrated coating. It was bursting with flavour and easily the best dish of the night. We also went for the Lamb Biryani, which was another high point. I loved that the aromats and spices were beautifully layered rather than just stirred together. I did find myself wishing for a few more South Indian breads like appams or hoppers to mop up the mutton fry, though I completely understand they are a bit of a logistical challenge to prepare fresh to order. However, the quality of the cooking we did have was top notch. The service was impeccable throughout our visit. The staff were incredibly kind and pleasant, with genuine smiles all around that made the evening feel special. When you consider the generous portion sizes and the high standard of the food, it represents excellent value for money. Whether you are a hardcore foodie or just looking for a solid curry, Id highlyrecommend Chilis.